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Ice Cream Maker
®
2 Qt
Models #5220, 5221, 5222,
5225, 5226
IMPORTANT
IMPORTANT
Please keep these instructions
Please keep these instructions
INSTRUCTIONS
and your original box
Model 3200
and your original box
FOR PROPER USE AND CARE
packaging.
packaging.
BONUS
Includes Ice Cream
Recipes for Delicious
Desserts
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Ice Cream Maker SHARP OR METAL UTENSILS OR OBJECTS SHOULD IMPORTANT SAFEGUARDS NOT BE USED ON THE INSIDE OF THE CANISTER. When using this electrical appliance, safety precautions They can scratch or damage it. Rubber or wooden should always be observed, including the following: utensils may be used when the ice cream maker is off. n Do not clean with metal scrubbing pads. Pieces can n Read all of the instructions. break off the pad and short-circuit electrical parts, n Do not let the cord ha
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® FEATURES Your new Deni Ice Cream Maker allows you to create a variety of frozen treats: many ice cream flavors, sorbets, sherbet, frozen yogurt, margaritas, even your favorite frozen drink in approximately 20 minutes, depending on th coldness of your canister! Easy-Lock The following features come with your Deni Ice Cream Maker: Lid Clear-Vue n Clear-Vue Lid Lid Canister You can easily add ingredients through the opening in the Tabs to Line lid without turning the machine off. up the Lid
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Ice Cream Maker bowl. The canister should have no liquid moving BEFORE FIRST USE inside. If you hear liquid, it is not frozen. 1. Remove all packing materials and literature. n Keep your canister in the freezer when not in use so 2. Wash the canister, lid and stir paddle in warm you can create frozen desserts anytime. If you hear soapy water. Rinse and dry all parts thoroughly. liquid, it is not frozen. NEVER immerse motor in water or any other liquid. NEVER clean any parts in a dishwasher.
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® placing the lid on the motor base, the stir paddle NOTE: Continually check the ice cream mixture should fit into the lid. while the unit is on. 7. Turn the On/Off dial to the right (on position). It is 9. When the frozen dessert is ready, make sure the unit important to turn the unit on first before pouring is off. Remove the lid and the mixture from the bowl in the mixture. The canister rotates while the stir with a plastic spoon or plastic scoop. Do not use paddle remains stationary. metal u
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Ice Cream Maker TROUBLESHOOTING n Never place the canister in freezer if it is still wet. n Make sure all parts are dried thoroughly. n ICE CREAM DID NOT BECOME A SOFT CUSTARD. The canister must be frozen properly. Check the n Never store plastic parts in freezer. temperature in your freezer. If it is higher than -17°C /0°F lower it. If you cannot lower the freezer temperature, the ingredients should be as cold as possible. Put mixture in the freezer for 1 hour until the mix starts to crystalli
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® our recipes, we recommend heating/cooking the recipe HINTS AND TIPS mixture. n Read all the instructions and save for future reference. n Artificial sweeteners can be used in place of sugar; how- n Cool all cooked recipes in the refrigerator before using. ever, they should be added when the mixture is cool, at n Flavors will be stronger before freezing. most, room temperature. If sugar is dissolved by heat in n For better results, drain your yogurt. a recipe, omit this process when using a sug
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Ice Cream Maker Basic Vanilla Ice Cream Blackberry Sorbet FROZEN DESSERT RECIPES Ingredients: The following recipes are for 2 qts. Ingredients: 1 6 oz. egg substitute 4 ⁄2 cups fresh blackberries Note: 1.5 quart of liquid makes 2 1 3 1 ⁄2 cup of sugar ⁄4 cup water qts. of frozen dessert. 1 1 ⁄2 cup half and half (or milk) 1 cup sugar 3 3 cups heavy cream ⁄4 cup orange juice TIP: Use the “Basic Vanilla Ice 2 tsp. vanilla 3 (large) egg whites Cream”recipe as a base for creating your own favorite
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® Chocolate Frozen Yogurt Chocolate Chip Frozen Yogurt Chocolate Ice Cream Ingredients: Ingredients: Ingredients: 1 1 1 3 ⁄2 cups plain or vanilla flavored 3 ⁄2 cups of heavy cream 3 ⁄2 cups plain or vanilla flavored 1 yogurt yogurt 1 ⁄2 cup half and half or milk 1 1 1 1 ⁄2 cups sour cream 1 ⁄2 cup sour cream 1 ⁄2 cup sugar 1 1 ⁄3 cup light corn syrup 3 ⁄ cup light corn syrup 6 oz. egg substitute 1 1 1 ⁄4 cup sugar 1 ⁄4 cup sugar 2 teaspoon vanilla 1 3 3 1 ⁄2 tsp. vanilla ⁄4 - 1 cup baking coco
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Ice Cream Maker Chocolate Peanut Butter Ice Cream Espresso Ice Fat Free Peach Ice Cream Ingredients: Ingredients: Ingredients: 1 1 1 4 2 ⁄ cups evaporated skim milk 1 ⁄2 cup of heavy cream 2 4 ⁄ tbsp. instant espresso or 6 tbsp. 1 1 2 1 ⁄ cup pureed ripe peaches 1 ⁄2 cup half and half or milk regular instant coffee powder 1 1 1 4 2 ⁄ tsp. plain gelatin 1 ⁄2 cup sugar 2 5 ⁄ cups boiling water 1 6 oz. egg substitute 6 oz. egg substitute 2 1 ⁄ tbsp. vanilla extract 1 8 oz. fat-free cream cheese 2
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® Fat Free Chocolate Ice Cream Fat Free Pineapple Frozen Yogurt French Chocolate Mint Ice Cream Ingredients: Ingredients: Ingredients: 1 1 4 (large) egg yolks 4 ⁄2 cups evaporated skim milk 4 1 ⁄ cup evaporated skim milk 1 1 2 1 ⁄ cup sugar 1 ⁄2 tsp. vanilla extract 6 tbsp. pineapple juice 1 1 1 2 ⁄ cup cocoa 2 ⁄4 tsp. plain gelatin 4 2 ⁄ tsp. plain gelatin 1 1 1 ⁄2 cups milk 1 ⁄2 cup sugar 6 oz. egg substitute 3 3 cups cream 6 oz. egg substitute 4 3 ⁄ cup vanilla fat- free yogurt 1 3 1 1 ⁄2 tsp
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Ice Cream Maker French Vanilla Ice Cream Frozen Margaritas Fruit Sorbet Ingredients: Ingredients: Ingredients: 1 1 4 (large) eggs 2 3 ⁄ cups of water 4 ⁄2 cups fruit (such as strawberries, 1 3 2 4 1 ⁄ cup of sugar ⁄ cup lime juice raspberries, blueberries or fresh 1 1 4 4 2 ⁄ cups milk 1 ⁄ cup triple sec pineapple) 3 3 cups cream 1 cup tequila ⁄4 cup sugar 1 3 tsp. vanilla 1 ⁄2 cup water Method: Method: 1. Combine first two ingredients. Method: 1. Beat eggs and milk together in a large 2. Foll
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® Lemon Ice Lemon Sherbet Ice Cream Sandwiches Ingredients: Ingredients: Ingredients: 1 1 12-oz. can frozen lemonade 1 ⁄2 cup frozen lemonade concentrate Pre-baked cookies — 2 per sandwich, 1 1 4 ⁄2 cups milk select large 2 ⁄2 to 3” diameter, soft concentrate 3 ⁄4 cup sugar texture cookies work best. Freeze 3 cups of water 3 tbsp. grated lemon rind cookies before filling. 1 1 ⁄2 cups of sugar 1 (large) egg white Filling — Prepare ice cream of choice. Firm up in freezer before assembling Method:
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Ice Cream Maker Low Fat Non-Dairy Mango Freeze Low Fat Non-Dairy Strawberry Freeze Pina Colada Sherbet Ingredients: Ingredients: Ingredients: 1 1 1 4 ⁄2 cups non-dairy creamer 1 ⁄2 cups milk 4 ⁄2 cups non-dairy creamer 6 oz. egg substitute 1 cup crushed pineapple 6 oz. egg substitute 1 1 2 ⁄4 tsp. plain gelatin 2 tbsp. non-fat dry milk 2 ⁄4 tsp. plain gelatin 1 1 2 ⁄4 cups pureed strawberries 2 tbsp. dark rum 2 ⁄4 cups very ripe mango puree 1 1 1 ⁄4 cup sugar 1 cup coconut milk 1 ⁄4 cup sugar 1
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® Pineapple Ice Pistachio Ice Cream Raspberry Ice Cream Ingredients: Ingredients: Ingredients: 1 2 12 oz. can frozen pineapple 1 cup unsalted, shelled pistachios 3 ⁄ cups heavy cream 1 concentrate 2 4 oz egg substitute 1 ⁄ cup half and half or milk 1 1 3 cups water 2 1 ⁄4 cup sugar 1 ⁄ cup sugar 1 cup of sugar 3 cups whipping cream 6 oz. egg substitute 1 1 1 ⁄2 cup milk 1 ⁄2 tsp. vanilla 3 1 Method: ⁄4 tsp. almond extract 1 ⁄2 cup raspberry puree’ 1 1. Combine sugar and water in a small 1 ⁄2 tsp
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Ice Cream Maker Strawberry Cheesecake Ice Cream Sugar Free Black Walnut Ice Cream Sugar Free Raspberry Sherbet Ingredients: Ingredients: Ingredients: 1 2 1 ⁄ cup half & half (or milk) 3 cups heavy cream 2 ⁄4 cups milk 1 8 oz. cream cheese dash salt 4 ⁄2 cups raspberry puree 1 2 cups heavy cream 1 ⁄2 cup half & half 2 ⁄3 cup non-fat dry milk 1 2 1 ⁄ tsp. vanilla 6 oz. egg substitute 3 3 ⁄4 tsp. artificial sweetener 1 4 oz. egg substitute 7 ⁄2 tsp. sweetener (or to taste) 1 2 ⁄4 tsp. plain gelatin
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® CUSTOMER SERVICE If you have any questions ONE-YEAR LIMITED WARRANTY Your Deni Ice Cream Maker is warranted for one year from date of purchase or problems regarding the or receipt against all defects in material and workmanship. Should your appliance operation of your Deni Ice prove defective within one year from date of purchase or receipt, return the unit, freight prepaid, along with an explanation of the claim. Please send to: Keystone Cream Maker, call our customer Manufacturing Compan
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2 pintes, entièrement ® automatique Sorbetière Modèle #5220, 5221, 5222, 5225, 5226 IMPORTANT! Conservez ces instructions et l’emballage d’origine INSTRUCTIONS MODE D’UTILISATION ET D’ENTRETIEN www.deni.com BONIFICATION Inclut la crème glacée Recettes pour les desserts délicieux
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Ice Cream Maker n Il ne faut pas utiliser d’ustensiles acérés ni en métal dans le MISES EN GARDE IMPORTANTES contenant pour ne pas le rayer ou l’endommager. Les ustensiles Lorsque vous utilisez cet appareil électrique, observez toujours les en caoutchouc ou en bois peuvent être utilisés quand la précautions de sécurité, y compris ce qui suit. sorbetière est éteinte. n Ne nettoyez pas l’appareil avec des tampons à récurer en métal. n Lisez toutes les instructions avant d’utiliser l’appareil. D
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® CARACTÉRISTIQUES Votre nouvelle sorbetière Deni vous permet de créer des gourmandises surgelées : plusieurs saveurs de crème glacée, des sorbets, des yogourts surgelés, des margaritas et même votre boisson congelée préférée en 20 minutes environ, selon la température du contenant ! Couvercle facile à Voici les caractéristiques de votre sorbetière Deni : verrouiller Couvercle n Couvercle transparent transparent Contenant Vous pouvez facilement ajouter des ingrédients par Languettes l'ou
