Resumen del contenido incluido en la página 1
Cooker with gas oven
and gas grill
Instructions for installation and use
K 34 G/G
K 340 G/G
K 341 G/G
K 342 G/G
K 344 G/G
Resumen del contenido incluido en la página 2
Cooker with gas oven and gas grill Instructions for installation and use
Resumen del contenido incluido en la página 3
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 This appliance is intended for nonprofessional use within 14 The user must not replace the supply cable of this appli- the home. ance. Always contact an after-sales service centre which 2 These instructions are only for those countries whose sym- has been authorised by the manufacturer if the cable has
Resumen del contenido incluido en la página 4
Installation All instruction on the following pages must be carried out back panel of the cooker could reach a temperature of by a competent person (corgi registered) in compliance 50°C above room temperature. For proper installation of with gas safety (installation and use) regulation 1984. the cooker, the following precautions must be taken: Important: disconnect the cooker from the electrycity a) The appliance can be placed in a kitchen, dining room and gas supply when any adjustment, etc. or
Resumen del contenido incluido en la página 5
Service Depot. Removing the plug: If your appliance has a non-rewireable moulded plug and you should wish to remove it to add a cable extension or to re-route the mains cable through partitions, units etc., please HOT PARTS ensure that either: • the plug is replaced by a fused 13 amp re-wireable plug bearing the BSI mark of approval. or: • the mains cable is wired directly into a 13 amp cable outlet, Important: make sure the supply pressure conforms with controlled by a switch, (in compliance wi
Resumen del contenido incluido en la página 6
Adapting the cooker to different types of gas In order to adapt the cooker to a different type of gas with respect to the gas for which it was produced (indicated on V the label attached to the lid), follow these steps: a) replace the hose holder mounted on the appliance with that supplied in the bag of “cooker accessories”. Important: the hose holder for liquid gas is marked 8, the hose holder for methane gas is marked 13. Always fit the sealing gasket. A b) Replacing the burner nozzles on the
Resumen del contenido incluido en la página 7
m 4 m Pay particular attention to the plug wires and thermocouple tubes. Important On completion of the operation, replace the old rating V sticker with one indicating the new type of gas used. This sticker is available from our Service Centres. Note I Should the pressure of the gas used be different (or vary) from the recommended pressure, it is necessary to fit a suitable pressure regulator onto the inlet pipe in Fig. F Fig. G compliance with current National Regulations relative to Important:
Resumen del contenido incluido en la página 8
Burner and nozzle characteristics Table 1 Liquid Gas Natural Gas Burner Diameter Thermal Power By-Pass Nozzle Flow* Nozzle Flow* (mm) kW (p.c.s.*) 1/100 1/100 g/h 1/100 l/h Nominal Reduced (mm) (mm) *** ** (mm) Fast 100 3.00 0.7 41 86 218 214 116 286 (Large)(R) Semi Fast 75 1.90 0.4 30 70 138 136 106 181 (Medium)(S) Auxiliary 55 1.00 0.4 30 50 73 71 79 95 (Small)(A) Oven - 3.10 1.0 46 85 225 221 132 295 Grill - 2.50 - - 80 182 179 122 227 Nominal (mbar) 28-30 37 20 Supply Minimum (mbar) 20 25 17
Resumen del contenido incluido en la página 9
Technical characteristics This appliance conforms with the following European Inner dimensions of the oven: Economic Community directives: Width: 39 cm Depth: 44 cm - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; Height: 34 cm - 89/336/EEC of 03/05/89 (Electromagnetic Inner Volume of the Oven: Compatibility) and subsequent modifications; - 90/396/EEC of 29/06/90 (Gas) and subsequent 58 lt modifications; Inner Dimensions of the Food Warmer: - 93/68/EEC of 22/07/93 and subseque
Resumen del contenido incluido en la página 10
The cooker with gas oven A Tray for Catching Overflows B Gas Burner C C Flame Failure Device for Cooktop Burners (only a few models) D Top Grate E Control Panel H F Adjustable Feet or Legs G Dripping Pan or Baking Sheet H Electronic Lighting Device (only a few models) K Oven Rack L Electronic Lighting for Hob Burners (only on certain models) A M Oven and Grill Control Knob N Control Knobs for Gas Burners on Hob B O Button for Oven Light (only a few models) E P Timer Knob (only a few models) D K
Resumen del contenido incluido en la página 11
the hob of the cooker (as indicated in figure). Min • 150 • 180 • 220 Max 140 145 160 200 250 The temperature setting is then automatically reached and kept constant by the thermostat (which is controlled by the knob). To use the grill, turn the knob clockwise till to setting , after holding a lighted match or a lighter close to the grill burner. In the grill burner equipped with a safety device, the knob must be held pressed in for about 6 seconds in order to activate the flame failure device.
Resumen del contenido incluido en la página 12
Cooking Control Timer Knob (only a few models) Some models are equipped with a timer program to control when the oven shuts off during cooking. To use this feature, you must wind the "P" knob one full turn in the counter-clockwise direction ; Then, turn the knob in the clockwise direction , to set the time by matching up the indicator on the control panel with the number of minutes on the knob. Storage recess below the oven (only a few models) Below the oven a recess can be used to contain cooki
Resumen del contenido incluido en la página 13
Cooker routine maintenance and cleaning Before each operation, disconnect the cooker from Replacing the oven lamp the electricity.To assure the long life of the cooker, it must · Unplug the oven from the mains; be thoroughly cleaned frequently, keeping in mind that: · Remove the glass cover of the lamp-holder; · Remove the lamp and replace with a lamp resistant to · the enamelled parts and the self-cleaning panels are high temperatures (300°C) with the following washed with warm water without us
Resumen del contenido incluido en la página 14
Pratical advice for oven cooking Cooking position of Wt. Temperature Pre-heating time Cooking time Food to be cooked shelves from (Kg) (°C) (min) (min.) bottom Pasta Lasagne 2.5 3 210 10 60-75 Cannelloni 2.5 3 200 10 40-50 Pasta bakes au gratin 2.5 3 200 10 40-50 Meat Veal 1.7 3 200 10 85-90 Chicken 1.5 3 220 10 90-100 Duck 1.8 3 200 10 100-110 Rabbit 2.0 3 200 10 70-80 Pork 2.1 3 200 10 70-80 Lamb 1.8 3 200 10 90-95 Fish Mackerel 1.1 3 180-200 10 35-40 Dentex 1.5 3 180-200 10 40-50 Trout baked
Resumen del contenido incluido en la página 15
15
Resumen del contenido incluido en la página 16
Merloni Elettrodomestici Viale Aristide Merloni 47 60044 Fabriano Italy Tel +39 0732 6611 Fax +39 0732 662501 www.merloni.com Cucina con forno e grill gas (Spec. GB) 12/01 - 195030452.05 Xerox Business Services - Docutech