Manual de instrucciones de Electrolux EAA040

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Electrolux Convection Ovens
Conv. oven 20 GN 1/1, Cross-wise
The Electrolux Convection oven range is designed to guarantee high performance and total cooking uniformity
while reducing energy consumption. Coupled with its ease of use and robustness of materials used in
manufacture, this gives a range second to none. With a choice of 22 different ovens available, and an extensive
range of accessories, any installation can be tailored to meet the needs of today’s professional caterer.
260708
EAS

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260703, 260725 260708, 260729 FCG201 FCG20160 FCE201 FCE20160 260703 260725 260708 260729 LEGEND CWI - Cold water inlet 3/4" 3/4" 3/4" 3/4" D - Water drain 25mm 25mm 25mm 25mm EI - Electrical connection 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60 G - Gas connection 1/2" 1/2" TECHNICAL DATA Power supply Gas Gas Electric Electric Functional level Base; Manual Base; Manual Base; Manual Base; Manual Type of grids 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm Shelf c