Manual de instrucciones de Zanussi 178060

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RANGE
COMPOSITION
N 700: a range of over 100 models
for the professional caterer designed
to guarantee the highest level of
performance, reliability, energy
saving, safety standards and
ergonomic operation. These
concepts are reflected in the total
modularity of the range that ensures
numerous configurations, either
free-standing or bridged. N 700
demonstrates how advanced
technology can satisfy the needs of
the professional caterer.
The models detailed on this sheet
are 9 electric

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HALF MODULE ELECTRIC FRY TOPS N 700 � Cooking surface in mild steel: � The chromium surface means no collection tray, extractable from open available smooth or ribbed for absorption of cooking juices into the base (for models on base). optimum grilling results. plate resulting in more flexibility. � Splashback in stainless steel � The standard Fry Top cooking Very little energy is lost to the included as standard. plate is manufactured from 15mm kitchen environment due to the � IPX4 water pr

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HALF MODULE ELECTRIC FRY TOPS N 700 178059, 178072, 178061, 178074, 178060, 178073 700 400 102 11 52 597825600 LEGEND KRE400 KRE4002 KRE401 KRE4012 KRE400C KREH400 178059 178073 178060 178074 178061 178072 I - Electrical connection 400 V, 3N, 230 V, 3, 400 V, 3N, 230 V, 3, 400 V, 3N, 400 V, 3N, 50/60 50/60 50/60 50/60 50/60 50/60 ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BABJ1 2009-06-19 The Company reserves the right to alter technical specifications without prior notice. 75

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HALF MODULE ELECTRIC FRY TOPS N 700 178065, 178067, 178066 400 700 52 I I 56 56 506 597825801 LEGEND KREV400 KREV401 KREV400C 178065 178066 178067 I - Electrical connection 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60 ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BABJ1 2009-06-19 The Company reserves the right to alter technical specifications without prior notice. 865 150 700