Manual de instrucciones de Henny Penny none

Manual de instrucciones del aparato Henny Penny none

Aparato: Henny Penny none
Categoría: Freidora
Fabricante: Henny Penny
Tamaño: 0.53 MB
Fecha de añadido: 10/2/2013
Número de páginas: 12
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Resumen del contenido incluido en la página 1

Quality
Comes First

Resumen del contenido incluido en la página 2

A Recipe For Success Henny Penny pioneered the fi rst commercial pressure fryer in 1957 and quickly became known for delicious fried chicken. Across America, diners and restaurants began taking orders for moist and crispy chicken cooked in our fryers. Over the next fi ft y years, that same spirit of innovation and focus on our customers’ businesses has made Henny Penny a global leader in foodservice solutions. While pressure fryers continue to be a cornerstone of the company, our b

Resumen del contenido incluido en la página 3

Our Legacy

Resumen del contenido incluido en la página 4

Fryers are precision engineered with rectangular fry pots and cold zones below the heating elements to reduce cracklings and greatly improve shortening quality, food fl avor and consistency. Ensuring food is evenly cooked, uniformly browned, moist, crisp and fresh until served, Henny Penny rotisseries, heated merchandisers and holding cabinets use our ® patented THERMA-VEC technology, letting you easily control radiant heat and humidity. Moving beyond traditional boiler and boilerle

Resumen del contenido incluido en la página 5

Designed to Delight You and Your Customers Th e success of your business is, and always will be, based on food quality. Today, your customers have more meal options and they demand meals that are better looking, better tasting and the best possible value. Th ey also seek variety and meals that fi t their lifestyles, which includes nutrition as well as convenience. Our operations, equipment and many of our patented technologies have been specifi cally designed with this in min

Resumen del contenido incluido en la página 6

Buying You More Time In foodservice, productivity means profi ts, and we help protect your profi ts with equipment specifi cally engineered to be easy to use and easy to maintain. Our products off er a wide range of features that translate into genuine labor savings and increased productivity. Easy-to-learn controls mean you spend less time training employees — a big advantage in a high employee turnover world. And incorporation of the best automation technology means preparation and cl

Resumen del contenido incluido en la página 7

While proper shortening management protects the fl avor of your food and extends the life of your shortening, Henny Penny’s built-in shortening fi ltration makes this once laborious, time-consuming process quick, safe and easy. With our integrated cook/chill systems and accompanying holding cabinets, bulk food operations can dramatically decrease their reliance on labor, even streamlining kitchen production to a single fi ve-day, eight-hour work schedule instead of the traditional 12-

Resumen del contenido incluido en la página 8

Guaranteed performance no matter what conditions you work in, thanks to full lifecycle testing in labs that can simulate any climate or humidity. And 100 percent of equipment is tested for operational integrity before shipping. Attention to details, such as corner radius welds, give Henny Penny products added strength and durability, and our certifi ed welders are reviewed daily for quality assurance. This meticulous attention to detail means enhanced durability, and an overall lower cos

Resumen del contenido incluido en la página 9

Quality Pays Off While the fi rst thing you’ll notice when you choose Henny Penny is an unmatched level of craft smanship, the full value of our equipment goes much deeper than high-grade stainless steel and polished corners. Th e precision engineering behind our products is more than just a matter of pride, it stems from an unwavering commitment to increasing your profi tability and decreasing operational costs. For instance, faster recovery times allow you to prepare more food in less

Resumen del contenido incluido en la página 10

With regional corporate offi ces in the United States, Mexico, France, Russia, Lebanon, China and Singapore, as well as a distributor network reaching over 100 countries, Henny Penny offers quick problem resolution anywhere in the world. Shining Service From initial design to aft er-sales support, Henny Penny works tirelessly to be a partner in your company’s success. We treat your purchase as the beginning of a mutually benefi cial relationship, and go out of our way to respond quickly to

Resumen del contenido incluido en la página 11

Resumen del contenido incluido en la página 12

Pressure Fryers Open Fryers Rotisseries ™ SmartCombi Ovens Holding Cabinets Heated Display Cases Blast Chillers/Freezers Island and Express Merchandisers Breading Systems Breadings, Seasonings and Supplies Technical Service and Training To learn more about Henny Penny’s comprehensive products, programs and services, contact your nearest Henny Penny distributor. ■ P.O. Box 60 Eaton, Ohio 45320 www.hennypenny.com ■ 1 937 456.8400 FAX 1 937 456.8434 Toll-free in USA: ■ 800 417.8417 FAX


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