Manual de instrucciones de Master Chef Kettle MAS 008

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22” Kettle Charcoal Grill
SAFE USE, CARE AND ASSEMBLY MANUAL
85-1448-8
ST22022D
Read and save this manual for future reference.
If pre-assembled, leave this manual with unit for consumer’s future reference.
For product inquires, parts, and warranty and troubleshooting support, please call 1-877-707-5463.

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1 4 4 3 5 6 2 8 7 9 13 11 14 10 19 12 15 16 18 17 22 24 21 22 23 20 ii

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Item No. Quantity Description PA RTS LIST 1 1 Handle, Lid (flat connector-screws and washers attached) 2 1 Lid 3 1 Air Vent, Lid 4 1 Air Vent Screw 5 1 Air Vent washer 6 1 Air Vent Nut 7 1 Lid Hanging Hook 8 1 Grill 9 1 Grate 10 1 Fire Bowl 11 2 Handles, Fire Bowl (angled connector-screws and washers attached) 12 1 Ash Shutter, Fire Bowl 13 1 Ash Shutter Screw 14 1 Ash Shutter washer 15 1 Ash Shutter Nut 16 4 Leg Holders 17 2 Long Legs (screw and washer attached) 18 2 Short Legs (screw and wash

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ASSEMBLY INSTRUCTIONS Tools Needed Pre-Assembly Check List • 5/16˝ open-ended wrench 1. To ensure fast and easy assembly, follow the • Slotted screwdriver instructions below in their proper sequence. • Pliers 2. Check all parts carefully and compare • ! Screwdriver them to the parts listing. 3. Report any missing parts to the retailer from which you purchased this product. Warning: Great care has been taken during production to remove sharp edges but you should handle all components with c

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3 Insert leg holder (16) on the short legs (18) and long legs (17), and attach them to the bottom of the fire bowl (10), one by one, using the screws and washers already attached to each leg. Tighten with fingers only until all legs have been assembled. Note: One handle should be located between the two long legs and the other handle should be located between the two short legs. 4 Insert the wire shelf (20) into leg ends. The bent tip goes into the holes on the long legs first. Then, align and i

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6 Tighten all screws to ensure unit is secure before turning upright. 7 Install ash tray (19) by aligning slots with legs and rotating to lock in place. 4

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8 Place small grate (9) into fire bowl and grill (8) onto top of fire bowl. WARNING As with any round smoker, care must be taken to prevent heat damage to anything around or under the grill. To avoid damaging the grill, do not use water on barbecue while hot. Close all vents to extinguish coals. To avoid injury, handle the grill and all its components with care. • WARNINGS Improper assembly may be dangerous. Please follow all the assembly instructions in this manual. • Combustible materials sh

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• Never dump hot coals where they might be stepped on or be a fire hazard. Never dump ashes or coals before they are fully extinguished. Do not store barbecue until ashes and coals are fully extinguished. • You should exercise care when operating your barbecue. It will be hot during cooking and/or heating-up, and should never be left unattended. WARNING This barbecue is for outdoor use only. Use only in a well-ventilated area. Do not use in a garage, building, or any other enclosed area. Minimu