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If the flame needs adjusting: Check Operation of Oven/Broil Burner 1. Turn the oven off. Wait for the oven burner to cool down. 2. Open oven door and remove oven racks, oven tray, flame Electronic oven control (on some models): spreader and set aside. 1. Open broiler door. A 2. Press the “BAKE” pad. • The “BAKE” indicator will light. A • “350” will appear in the display. 3. Press the START/ENTER pad. B • The “TEMP,” and “ON” indicators will appear. • The display will show the automatic cou
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GAS CONVERSIONS 2. Unplug or disconnect power. WARNING 3. Open broiler door and remove broiler pan. The gas pressure regulator is located in the back right hand corner of the broiler compartment. A Explosion Hazard Use a new CSA International approved gas supply line. Install a shut-off valve. A. Gas pressure regulator Securely tighten all gas connections. A. Gas pressure regulator If connected to LP, have a qualified person make sure IMPORTANT: Do not remove the gas pressure regulator. gas pre
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2. Locate LP gas orifice spuds for top burners in the bag To Convert Oven Burner containing literature included with the range. Three LP gas spuds are stamped “88” and one “96.” 1. Open oven door and remove oven racks, oven tray, flame 3. Remove natural gas orifice spuds using a 7 mm combination spreader and set aside. wrench. 2. Lift oven burner. The orifice spud is behind the oven burner air 4. Install LP gas orifice spuds using a 7 mm combination shutter. wrench. 3. Locate LP gas orifice s
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5. Turn the cap over so that N or NAT is visible. Natural Gas Conversion A WARNING A. Cap 6. Reinstall the cap. Tip Over Hazard A child or adult can tip the range and be killed. To Convert Surface Burners Connect anti-tip bracket to rear range foot. 1. Remove burner grates, burner caps, and burners. Reconnect the anti-tip bracket, if the range is moved. Failure to follow these instructions can result in death or serious burns to children and adults. A To Convert Gas Pressure Regulator 1. Ensure
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4. Install natural gas orifice spuds using a 7 mm combination To Convert Oven Burner wrench. 1. Open oven door and remove oven racks, oven tray, flame spreader and set aside. A 2. Lift oven burner. The orifice spud is behind the oven burner air shutter. B A A. Spud A. Air shutter B. Holder NOTE: Depending on model, the range cooktop may be 3. Locate natural gas orifice spud stamped “47” in literature equipped with 4 standard burners or 3 standard burners and package supplied with range. 1 power
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NOTES 16
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SEGURIDAD DE LA ESTUFA Su seguridad y la seguridad de los demás es muy importante. Hemos incluido muchos mensajes importantes de seguridad en este manual y en su electrodoméstico. Lea y obedezca siempre todos los mensajes de seguridad. Este es el símbolo de advertencia de seguridad. Este símbolo le llama la atención sobre peligros potenciales que pueden ocasionar la muerte o una lesión a usted y a los demás. Todos los mensajes de seguridad irán a continuación del símbolo de advertencia de segu
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ADVERTENCIA: Para su seguridad, la información en este manual debe ser observada para minimizar el riesgo de incendio o explosión, o para prevenir daños a propiedades, heridas o la muerte. – No almacene o use gasolina u otros líquidos y vapores inflamables cerca de éste u otro aparato electrodoméstico. – PASOS QUE USTED DEBE SEGUIR SI HUELE A GAS: No trate de encender ningún aparato electrodoméstico. • No toque ningún interruptor eléctrico; no use ningún teléfono en su edificio. • Desaloje a
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REQUISITOS DE INSTALACIÓN Herramientas y piezas Requisitos de ubicación Reúna las herramientas y piezas necesarias antes de comenzar IMPORTANTE: Observe todos los códigos y reglamentos la instalación. Lea y siga las instrucciones provistas con aplicables. No obstruya el flujo de aire para la combustión y la cualquiera de las herramientas enlistadas aquí. ventilación. ■ Es la responsabilidad del instalador cumplir con los espacios de instalación especificados en la placa con la clasificación Her
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Requisitos de instalación adicionales para las casas Espacios libres para instalación rodantes La instalación de esta estufa debe ajustarse al Estándar de Las dimensiones de la abertura del armario que se muestra son seguridad y construcción de casas fabricadas, Título 24 CFR, para una profundidad de mostrador de 25" (64 cm), profundidad Parte 3280 (anteriormente conocido como Estándar federal para del armario de la base de 24" (61 cm) y altura del mostrador de la seguridad y construcción de cas
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INSTALLATION INSTRUCTIONS
30" (76.2 CM) FREESTANDING GAS RANGE
with standard clean oven
INSTRUCCIONES DE INSTALACIÓN
ESTUFA AUTÓNOMA A GAS DE 30" (76,2 CM)
con horno de limpieza estándar
Table of Contents..................................................2
Índice.....................................................................2
To the installer: Please leave this instruction book with the unit. Para el instalador: favor de dejar este manual de instrucciones
con la unidad.
To the consumer: Ple
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TABLE OF CONTENTS ÍNDICE RANGE SAFETY .......................................................................... 2 SEGURIDAD DE LA ESTUFA.................................................... 17 INSTALLATION REQUIREMENTS ..............................................4 REQUISITOS DE INSTALACIÓN................................................19 Tools and Parts .......................................................................... 4 Herramientas y piezas ..........................................
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WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: Do not try to light any appliance. • Do not touch any electrical switch. • Do not use any phone in your building. • Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
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INSTALLATION REQUIREMENTS Tools and Parts Location Requirements Gather the required tools and parts before starting installation. IMPORTANT: Observe all governing codes and ordinances. Do Read and follow the instructions provided with any tools listed not obstruct flow of combustion and ventilation air. here. ■ It is the installer’s responsibility to comply with installation Tools needed clearances specified on the model/serial rating plate. The model/serial rating plate is located on the oven f
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Product Dimensions Installation Clearances Cabinet opening dimensions shown are for 25" (64 cm) counter- top depth, 24" (61 cm) base cabinet depth and 36" (91.4 cm) countertop height. If the cabinet depth is greater than 24" (61 cm), the oven frame must extend beyond cabinet fronts by 1/2" (13 mm) minimum. 13" (33.0 cm) max. upper cabinet depth 26-3/4" (67.9 cm) 30" (76.2 cm) min. For minimum depth with cabinet opening width clearance to handle top of cooktop, 30-1/8" (76.5 cm) see NOTE opening
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Electrical Requirements Gas Supply Requirements WARNING WARNING Electrical Shock Hazard Explosion Hazard Plug into a grounded 3 prong outlet. Use a new CSA International approved gas supply line. Do not remove ground prong. Install a shut-off valve. Securely tighten all gas connections. Do not use an adapter. If connected to LP, have a qualified person make sure Do not use an extension cord. gas pressure does not exceed 14" (36 cm) water Failure to follow these instructions can result in death
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Flexible metal appliance connector: Burner Input Requirements ■ If local codes permit, a new CSA design-certified, 4-5 ft (122-152.4 cm) long, 1/2" (1.3 cm) or 3/4" (1.9 cm) I.D., Input ratings shown on the model/serial rating plate are for flexible metal appliance connector may be used for elevations up to 2,000 ft (609.6 m). connecting range to the gas supply line. For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level. Gas
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INSTALLATION INSTRUCTIONS Before moving range, slide range onto shipping base, cardboard Unpack Range or hardboard. The anti-tip bracket can be installed to hold either the right or left rear leg of the range. Determine which leg to anchor. WARNING 1. Using a measuring tape, find and clearly mark the center line Excessive Weight Hazard of the cabinet opening for the range. Use two or more people to move and install range. Failure to do so can result in back or other injury. Center line of 1. Do
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9. Open the broiler door. Use a 3/8" drive ratchet to lower the 3. If range is not level, pull range forward until rear leveling leg is rear leveling legs one-half turn. Use flip-joint pliers to lower the removed from the anti-tip bracket. Use 3/8" drive ratchet and front leveling legs one-half turn. slip-joint pliers to adjust leveling legs up or down until range is level. 4. Push range back into position. B 5. Check that rear leveling leg is engaged in anti-tip bracket. NOTE: Range must b
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Complete Connection Check Operation 1. Locate gas pressure regulator in the broiler. Electronic Ignition System A Cooktop and oven burners use electronic igniters in place of standing pilots. When a cooktop control knob is turned to the “LITE” position, the system creates a spark to light the burner. This sparking continues until the control knob is turned to the desired setting. A. Gas pressure regulator A. Gas pressure regulator When the oven control is turned to the desired setting, a hot su
