Manual de instrucciones de Kambrook Stick Mix KSB7

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Kambrook 4 Kingston Town Close Oakleigh,Victoria 3166,Australia
Customer Service Line (free call) 1800 800 634 Customer Service Fax 1800 621 337
Essentials
Kambrook New Zealand, Private Bag 94411, Greenmount, Auckland, New Zealand
Customer Service Line/Spare Parts 09 271 3980 Customer Service Fax 0800 288 513
Stick Mix
Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the one illustrated in this book. Issue 1/04

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Do not place on or near a hot gas burner, KAMBROOK SAFETY FEATURES OF YOUR KAMBROOK STICK MIX electric element, or in a heated oven. Welcome to Kambrook and your new The mixing jug supplied is not suitable for Essentials Stick Mix. a microwave oven. At Kambrook we believe that the safe This appliance is suitable for domestic use performance of our products is the first only. Do not use this appliance for priority in any consumer product so that anything other than its intended use. you, our valu

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IMPORTANT: It is advisable to use the USING YOUR KAMBROOK Make sure the mark on the shaft is CAUTION: CHOPPING BLADE stick mix in short bursts,‘pulse’ action. Do STICK MIX aligned with the mark on the motor IS EXTREMELY SHARP; HANDLE not use the stick mix continuously for more body and that a ‘click’ is felt. Remove any packaging and promotional labels. ONLY BY THE UPPER PLASTIC than one minute. If used for a continual Ensure shaft is dry with no water left minute, allow the unit to cool down fo

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USING THE CHOPPER CARE AND CLEANING BOWL Your Stick Mix stainless steel processing FOOD PREPARATION GUIDE shaft, mixing container and chopper Plug into a 230/240V power outlet and FOOD ACCESSORY APPROX METHOD APPROX attachment should be rinsed thoroughly switch on at the power outlet. AMOUNT MIXING TIME after use. Depress the desired speed control switch Dressings Blending shaft 250ml Oil & Vinegar 30 seconds Quick wash – To quickly wash between on the motor unit to commence flavouring processi

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Add the next 3 ingredients. SMOKED SALMON AND DILL CUCUMBER AND MINT RAITA RECIPES PASTA SALAD 600 ml Greek yogurt PUMPKIN AND KUMERA SOUP Bring to the boil, reduce to a simmer for Serves 4-6 Serves 4-6 30 minutes or until the vegetables are soft. 2 Lebanese cucumbers, seeded and 300g smoked salmon chopped 2 tablespoons oil Remove from the heat and allow to cool. 1 teaspoon sea salt 2 tablespoons fresh dill, chopped 2 cloves garlic, crushed Place stick mix into saucepan and process until soup

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GET UP AND GO BREAKFAST DRINKS KAMBROOK SHAKE 12 MONTH MILKSHAKES 1 ⁄2 cup chilled milk REPLACEMENT WARRANTY 1 cup chilled milk 1 ⁄2 cup chilled fruit juice If the product includes one or a number KAMBROOK warrants the purchaser 2 scoops vanilla ice-cream 1 egg of accessories only the defective accessory against defects in workmanship and 1 ⁄4 teaspoon vanilla essence or product will be replaced. 1 tablespoon honey material, for a period of 12 months from Place all ingredients into the mixing