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instructions
Kenwood Chef and Major KMC500 – KMM700 series
Congratulations on buying a Kenwood. With such a wide range of attachments available, it’s
more than just a mixer. It’s a state-of-the-art kitchen machine. We hope you’ll enjoy it.
Robust. Reliable. Versatile. Kenwood.
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KENWOOD CHEF AND MAJOR KMC500 – KMM700 series know your Kenwood kitchen machine before using your Kenwood appliance ● Read these instructions carefully and retain for future reference. ● Remove all packaging and any labels. safety ● Switch off and unplug before fitting or removing tools/attachments, after use and before cleaning. ● Keep your fingers away from moving parts and fitted attachments. ● Never leave the machine on unattended. ● Never use a damaged machine. Get it checked or repaired: s
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CHEF CHEF CHEF KENWOOD CHEF AND MAJOR KMC500 – KMM700 series the mixer the mixing tools and some of their uses ● K-beater For making cakes, biscuits, pastry, icing, fillings, éclairs and mashed potato. whisk ● For eggs, cream, batters, fatless sponges, meringues, cheesecakes, mousses, soufflés. Don’t use the whisk for heavy mixtures (eg creaming fat and sugar) - you could damage it. ● dough hook For yeast mixtures. to use your mixer 1 Turn the head-lift lever anti-clockwise and raise the mix
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CHEF KENWOOD CHEF AND MAJOR KMC500 – KMM700 series troubleshooting problem ● The whisk or K-beater knocks against the bottom of the bowl or isn’t reaching the ingredients in the bottom of the bowl. solution ● Adjust the height. Here’s how: 1 Unplug. 2 Raise the mixer head and insert the whisk or beater. 3 Hold it, then loosen the nut 4 Lower the mixer head. 5 Adjust the height by turning the shaft. Ideally the whisk/K-beater should be almost touching the bottom of the bowl 6 Raise the head
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KENWOOD CHEF AND MAJOR KMC500 – KMM700 series the attachments available To buy an attachment not included in your pack, call your KENWOOD repairer. attachment attachment code flat pasta maker AT970A additional pasta attachments AT971A tagliatelle (not shown) used in conjunction AT972A tagliolini with A970A AT973A trenette AT974A spaghetti pasta maker AT910 comes with maccheroni rigati die (12 optional dies plus biscuit maker can be fitted) roto food cutter AT948A comes with 4 drums mult
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KENWOOD CHEF AND MAJOR KMC500 – KMM700 series cleaning and service care and cleaning ● Always switch off and unplug before cleaning. ● A little grease may appear at outlet when you first use it. This is normal - just wipe it off. ● power unit, outlet covers Wipe with a damp cloth, then dry. ● Never use abrasives or immerse in water. ● bowl Wash by hand, then dry thoroughly or wash in the dishwasher. ● Never use a wire brush, steel wool or bleach to clean your stainless steel bowl. Use vinegar
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KENWOOD CHEF AND MAJOR KMC500 – KMM700 series recipes See important points for bread making on page 2. white bread stiff yeast dough ● ingredients 1.36kg (3lb) strong plain flour ● 15ml (3tsp) salt 1 ● 25g (1oz) fresh yeast; or 15g/20ml ( ⁄2oz) dried yeast + 5ml (1tsp) sugar 1 ● 750ml (1 ⁄4pts) warm water: 43˚C (110˚F). Use a thermometer or add 250ml (9fl oz) boiling water to 500ml (18fl oz) cold water ● 25g (1oz) lard method 1 dried yeast (the type that needs reconstituting): pour the warm wat
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KENWOOD CHEF AND MAJOR KMC500 – KMM700 series recipes continued strawberry and apricot gâteau ● ingredients: sponge 3 eggs ● 75g (3oz) caster sugar ● 75g (3oz) plain flour 1 ● filling and decoration 150ml ( ⁄4pt) double cream ● Sugar to taste ● 225g (8oz) strawberries ● 225g (8oz) apricots method 1 Halve the apricots and remove the stones. Cook gently in very little water, adding sugar to taste, until soft. 2 Wash and halve the strawberries. 3 To make the sponge, whisk the eggs and sugar at maxi
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Kenwood Limited,New Lane, Havant, Hampshire PO9 2NH, UK www.kenwoodworld.com KW89129/2
