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OPERATING & INSTALLATION
INSTRUCTIONS
SLIP IN ELECTRIC COOKER
SIE557
PLEASE READ THIS INSTRUCTION BOOKLET BEFORE USING THE APPLIANCE
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TECHNICAL DETAILS MODEL NO. SIE 557 Voltage: 230-240 Volts AC 50Hz Wattage: 10.6-11.6kW Height: 900mm Width: 600mm Depth: 598mm Weight: 65 kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC. 2
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CONTENTS Technical Details .................................................................................................................................... 2 Contents .................................................................................................................................................. 3 Preface ..................................................................................................................................................... 5 Safety .............
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CONTENTS Defrost Feature ....................................................................................................................................... 27 Uses of Defrost Feature .................................................................................................................. 27 Selecting Defrost ............................................................................................................................. 27 Things to Note ................................
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PREFACE Dear Customer, Thank you for buying a Tricity Bendix appliance. With our 80 years experience in developing and manufacturing the very best in U.K. appliances, you can be assured that you have purchased a hard working, reliable, quality product. Tricity Bendix appliances comply with British Standard safety and performance requirements. They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. To get the best from
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SAFETY Do not allow young children to play THESE WARNINGS ARE PROVIDED IN with any part of the packaging. THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND After installation, please dispose of THEM ALL BEFORE INSTALLING OR the packaging with due regard to USING THE APPLIANCE. safety and the environment, your local authority can arrange this. PLEASE READ DURING OPERATION CAREFULLY Do not use this appliance if it is in contact with water. Never operate it with wet hands. BEFORE INSTALLAT
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Take care to follow the Do not leave utensils containing recommendations given for tending foodstuffs, e.g. fat or oil in or on the the food when grilling. appliance in case it is inadvertently switched on. Ensure that you support the grill pan when it is in the withdrawn or partially Cookers and hobs become very hot, withdrawn position. and retain their heat for a long period of time after use. Children should be kept well away from the appliance Ensure that all vents are left until it has coo
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INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED The cable must be routed away from potentially hot RATING PLATE areas marked by X in the diagram below. This is situated on the front frame of the appliance and can be seen upon opening the top cavity door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate. D
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Note: Vapours from the oven vents may in time THE COOLING FAN FOR THE CONTROLS cause discolouration of wallcoverings behind the The cooling fan operates immediately when the grill appliance. For ease of cleaning it may be preferable or top oven is switched on. It may run on after the to tile behind the appliance. controls are switched off until the appliance has Overhanging surfaces or a cooker hood should be a cooled. minimum of 685mm above the hob. Note: The action of the cooling fan will
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GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (311468100) Note If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6. 1 grill pan grid (311419801) 1 crank
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GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL A B C D E F H G FEATURES A - Triple Hotplate Control B - Hotplate Control C - Top Oven / Grill Temperature Control D - Electronic Timer E - Main Oven Temperature Control F - Hotplate Controls G - Top Oven / Grill Indicator Neon H - Main Oven Indicator Neon 11
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THE ELECTRONIC TIMER KEY A COOK TIME B END TIME C COUNTDOWN A C D B DTIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL E F G NOTE: The time of day must be set before the main oven will operate manually. 1. SET THE TIME OF DAY The oven has a 24 hour clock. When the electricity supply is first switched ON, the Fig.1. display will show 12.00 and the 'Time' ( ) indicator neon will flash as Fig. 1. To set the correct time press the increase control button ( ) and if necessary, the dec
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TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator neon ( ) flashes and then the decrease control button ( ) until 0.00 shows in the display as Fig. 5. The Countdown indicator neon ( ) will continue to flash for a few seconds and then return to the time of day. 3. SETTING THE OVEN TIMER Fig.5. CONTROL The main oven only can be automatically timed. When using the timer control for the v
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B) TO SET THE TIMER TO SWITCH OFF ONLY i) Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00am as Fig. 9. Place food in oven. iii) To set the length of cooking time, press the Selector Control button until the 'Cook Time' Fig.9. ( ) indicator neon is illuminated. Press the increase control button ( ) until the required length of cooking time is displayed, e.g. 2 hrs 15 mins as Fig. 10. Depress the decrease control button (
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6. THINGS TO NOTE In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality. When cooking is complete, do not leave food to stand in the oven, but remove and cool it quick
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THE CERAMIC HOB CAUTION: DO NOT USE THE APPLIANCE IF THE CERAMIC GLASS IS DAMAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE APPLIANCE IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTACT YOUR LOCAL SERVICE FORCE CENTRE. USING THE HOB RECOMMENDED SAUCEPANS For single hotplates, turn the control knob in either direction to vary the heat setting. The For speed and economy only good quality saucepans highest number represents the hottest setting with flat bases and clos
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HINTS AND TIPS DEEP FAT FRYING Lift, rather than slide saucepans on and off the SPECIAL FRYING NOTE: heated areas. This will reduce the risk of For safety purposes when deep fat frying, fill the pan scratches and metal marks from saucepans with one third full of oil, DO NOT cover the pan with a lid aluminium bases. Metal marks can be easily and DO NOT leave the pan unattended. In the cleaned off providing they are not allowed to burn unfortunate event of a fire, switch the cooker OFF at on.
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PRESERVING 1. DO NOT use a pan that overlaps the perimeter of the hob trim. 2. To allow for a full rolling boil, the pan should be no more than one third full when all the ingredients have been added. It is better to use two pans rather than overfill one, or use half quantities. 3. Use firm fruit or vegetables and wash well before using. 4. Preserving sugar gives clear jam, however granulated sugar is cheaper and gives equally good flavour. 5. Crystallization may be caused if sugar is not compl
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THE DUAL GRILL USES OF THE DUAL GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The Dual Grill on this appliance has been designed to heat up more quickly than conventional grill elements. It provides quick, direct heat and no preheating is necessary. It has a dual circuit facility which means that the full area of the grill can be used, or for economy purposes the centre section only can be used when cooking smaller quantities of food.
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HINTS AND TIPS GRILLING CHART In order to become acquainted with the FOOD SHELF GRILL TIME performance of the Dual Grill it is advisable to check food regularly when grilling. (mins in total) 5-6 Food should be thoroughly dried before grilling to Bacon Rashers Adjust minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep Beefburgers shelf 10-15 them moist during cooking. Chicken Joints position 30-40 and Chops – Lamb 15-20 Pork 20-30 grill Fish Whol
