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Operating Instructions
COOKER
GB
Contents
GB
Installation, 2-6
English, 1
Positioning and levelling
Electrical connection
Gas connection
Adapting to different types of gas
Technical data
Table of burner and nozzle specifications
Description of the appliance, 7
Overall view
Control panel
IS50D1
Start-up and use, 8-10
Using the hob
Using the oven
Electronic timer
Oven cooking advice table
Precautions and tips, 11
General safety
Disposal
Respecting and conserving the environment
Care and maintenanc
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Installation The legs* fit into the slots on ! Before operating your new appliance please read GB the underside of the base of this instruction booklet carefully. It contains the cooker. important information concerning the safe installation and operation of the appliance. ! Please keep these operating instructions for future reference. Make sure that the instructions are kept with the appliance if it is sold, given away or moved. Installation of the cooker The appliance can be installed next to
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Gas connection • the hose must always be in good condition, never GB attempt to repair. T he cooker should be connected to the gas-supply ! The installation must comply with gas safety by a corgi registered installer. During installation of (installation and use) regulations 1984. In all cases this product it is essential to fit an approved gas tap for the above, by low, a qualified, corgi approved to isolate the supply from the appliance for the engineer must be called for installation. conveni
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• the mains cable is wired directly into a 13 amp Disposing of the appliance GB cable outlet, controlled by a switch, (in compliance with BS 5733) which is accessible When disposing of the appliance please remove the without moving the appliance. plug by cutting the mains cable as close as !! ! For appliances with a rating greater than 13 amp ! ! possible to the plug body and dispose of it as (eg: electric hob, double ovens and freestanding described above. electric cookers etc.) the mains cable
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! The hob burners do not require primary air adjustment. GB ! After adjusting the appliance so it may be used with a different type of gas, replace the old rating label with a new one that corresponds to the new type of gas (these labels are available from Authorised Technical Assistance Centres). ! Should the gas pressure used be different (or vary slightly) from the recommended pressure, a suitable pressure regulator must be fitted to the inlet hose in accordance with current national regulati
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Table of burner and nozzle specifications GB
!! " !! " # $%% " ' ( ) *( + * + ) +* +*, &# $ - " (/ 0 ) ' ( '* ', ) * .% - 12 / ) ' /+ (' ( (, 0/ - 1 3 +* ' '( + - . 3 + +/ ( .2 3 '/ )/ +/ * At 15°C and 1013 mbar- dry g
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Description of the appliance Overall view GB Gas burner Containment surface for spills Hob grid GUIDE RAILS Control panel for the sliding racks position 5 GRILL position 4 position 3 DRIPPING PAN position 2 position 1 Adjustable foot Adjustable foot Control panel Selector Electronic Lighting for Hob Burners Knob Termostat Timer Knob Control Knobs for Gas Knob Burners on Hob 7
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Start-up and use Using the hob GB Lighting the burners
For each BURNER knob there is a complete ring showing the strength of the flame for the relevant burner. consumed, it is recommended that only pans that To light one of the burners on the hob: have a lid and a flat base are used. They should 1. Bring a flame or gas lighter close to the burner. also be suited to the size of the burner. 2. Press the BU
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THERMOSTAT indicator light DOUBLE GRILL mode GB When this is illuminated, the oven is generating The top heating element heat. It switches off when the inside of the oven be activated. The grill is also highly recommended reaches the selected temperature. At this point the for dishes that require a high surface temperature: light illuminates and switches off alternately, beef steaks, veal, rib steak, fillets, hamburgers indicating that the thermostat is working and is etc... maintaining the tem
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Practical cooking advice PIZZA GB ! In the GRILL cooking mode, place the dripping • Use a light aluminium pizza pan. Place it on the pan in position 1 to collect cooking residues (fat rack provided. and/or grease). For a crispy crust, do not use the dripping pan as it prevents the crust from forming by extending GRILL the total cooking time. • Insert the rack in position 3 or 4. Place the food in • If the pizza has a lot of toppings, we recommend the centre of the rack. adding the mozzarella che
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Precautions and tips ! The appliance was designed and manufactured in • The appliance should not be operated by people GB compliance with international safety standards. (including children) with reduced physical, sensory The following warnings are provided for safety reasons or mental capacities, by inexperienced individuals and must be read carefully. or by anyone who is not familiar with the product. These individuals should, at the very least, be General safety supervised by someone who assu
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Care and maintenance 04/2011- 195089008.00 XEROX FABRIANO Switching the appliance off Inspecting the oven seals GB Disconnect your appliance from the electricity supply Check the door seals around the oven regularly. If the before carrying out any work on it. seals are damaged, please contact your nearest Authorised After-sales Service Centre. We recommend Cleaning the appliance that the oven is not used until the seals have been replaced. ! Do not use abrasive or corrosive detergents such as st
