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mJENN.AIR
Use and Care Manual /
i
Gl_ll-Range with
Self-Cleaning Conventional
and Convection Oven
Models SVE47500 and SVE47600
Model SVE47600
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Congratulations on your choice of a Jenn-Air grill-range. The indoor grilling of meats, fish or fowl is one of the most attractive and succulent methods of preparing these foods ... a unique flexibility made possible by Jenn-Air's patented integral ventilation system. Your Jenn-Air self-cleaning oven combinesthe best of fourcooking methods, conventional baking or roasting, convection baking, convection roasting and broiling. (Note; Only Model SVE47600 has the convection options.) The Jenn-Air co
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Appliance Usage BeforeYou Cail for Service .......................................................................................... 46-48 Caring for your Range Access Panel ............................................................................................................. 44 AdjustOvenTemperature .......................................................................................... 44 ChildProtectionLock ............................................................................
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Read before operating your range All appliances -- regardless of the manufacturer -- have the potential through improper or careless use to create safety problems. There- fore the following safety precautions should be observed: 1. Be sure your appliance is properly installed and grounded by a qualified technician. 2. Never use your appliance for warming or heating the room. 3. Children should not be left alone or unattended in area where appliance is in use. They should never be allowed to sit
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11.Glazed cookwara-- onlycertaintypesof glass, glass-ceramic, ceramic,earthenwareorotherglazedcookpots are suitablefor rangetopsurfacewithoutbreakingdue to the suddenchange intemperature.Useonlysuchcookwareasyouknowhasbeen approvedforthis purpose. 12.Cookwara handlesshould be turned inwardand not extend overadjacentsurfaceheatingelementstoavoidbums,ignition offlammablematerialsandspillageduetounintentionacontact l withthe cookware. 13.CAUTION -- Do not store items of interest to children in cabi
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21.Do not use oven cleaners. No commercialoven cleaner or ovenlinerprotectivecoatingof any kindshouldbe used in or aroundany part of the oven. 22.Clean only parts listed in this manual and use procedures recommended. 23. CAUTION: BEFORESELF-CLEANINGTHEOVEN, REMOVE FOOD, BROILER PAN AND OTHER UTENSILS. 24.Listenforfan. A fannoiseshouldbeheardduringthe broiland cleaningcycles. If not,call a servicemanbeforeself-cleaning again. 25. Do notcookonglass-ceramiccookingsurfaceifthe cooktopis broken. Clea
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33.This appliance has been tested for safe performance using conventional cookware. Do not use any devices or accessories that are not specifically recommended in this manual. Do not use eyelid covers for the surface units, stovetop grills, or add- on convection systems. The use of devices or accessories that are not expressly recommended in this manual can create serious safety hazards, result in performance problems, and reduce the life of the components of the appliance. 34.PREPARED FOOD WARN
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Oven Vent Controls Surface, Indicator Lights Lights Controls Controls • Use to capture smoke and steam. (See p. 9.) • Will glow when a surface unit is on. (See p. 10.) • Use to provide flexibility in setting selection when using the cooktop elements or grill elements. (See p. 10.) • Use the electronic touch controls to set Clock or Oven functions. (Clock - see pp. 22-25, Oven Operation - see pp. 18-21.)
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The built-inventilation systemremoves cookingvapors,odors andsmoke fromfoodsprepared on the cooktop, gri}}and grill accessories. Regular use of this system wilt insure a more comfortableand lesshumidl,_¢tchewhich n isftee ofheavy coakingodorsand fumes thatnormally create a frequentneed for cleaningand redecorating, i • Thedowndraftventilationsystemfeaturesatwospeedfan. The fan positionsare: Hi, Lo, and OFF. To turn on the ventilationsystem, touchthe Fan Pad. The fan wi({come on at the Hi speed.
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• Sincethe controlsare a push-turntype, theymust bepushed downbeforeturning. To set (from the OFF position), push down on the control knob and turn in either direction to desired setting. • Whenthecontrolisinanyposition,otherthanOFF, itmaybeturnedinanydirectionwithout pushingdown. • A green indicator lightwill glowwhen a surface heating element is ON. There are four indicatorlights, one for each element. 1. 2. _. 4. 1. Left rear eJement(rear Energy-Saver or standard griIJ) 2. Leftfront element (
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Cooktopcartridges,eitherconventionalcoil, halogen,radiantorsolidelement,can be installedoneithersideofthe range. (See page51 for allavailablecartridgesandmodel numbers.) To Install Cartridges 1. If the grill element, grin-rocksor gratesare in place, remove before installinga cooktopcartridge. Clean pomelain basinpan of any greaseaccumulation. (See page 17 for cleaningrecommendations.) 2. To installany of the optionalcooktopcartridges,be surecontrolsare turned OFF. Position the cartridgeterminalp
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• Select heavy gauge cookpots. , Usuallyheavy gauge cookpotswill notchange shape when heated. • Use cookpotswith flat, smooth bottoms. Thetwowaystodetermineif cookpots have a flat, smoothbottomarc the rulertest and the cookingtest. Ruler Test 1. Placetheedge of ruleracross the bottom /f,,-_ _ of the pot. 2. Hold upto the light. 3. Nolightshouldbe visibleunderthe ruler. Cooking Test 1. Put 1 inchof water intothe cookpot. 2. Place cookpotonthe element. "rumcontrolto the Hi setting. 3. Observethe b
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The grillaccessoryconsistsof twoblackgrillgrates,a grillelement,andtwo grill-rocks. To Install Grill 1. Before installinggrillcomponents,be certain controlsare OFF. 2. Placethe two gritl-rocksintoanemptybasinpan withtheirhandlesrunningparallel to thefrontofthe range. These grill-rocks mustbe usedsincethey supportthe grill element. 3. Positionthe grill elementwiththe terminalplugtowardsthe terminalreceptacle. This receptacleis locatedat thefrontofthe leftsideand atthe backofthe rightside of the r
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• Before the firstuse, wash your new grill gratesin hotsoapywater, rinseand dry. Then "season"the surface by wiping on a thin coating of cooking oil. Remove excessoil by wipingagain with another paper towel. This procedureshouldbe repeated when either: a) cleaning in the dishwasher since the detergent may removeseasoning,orb) anytimea sugar-basedmarinade(for example,barbecue sauce) is goingto be used. • Preheat the grill on HI for 5 minutes. Preheating improves the flavor and appearance of meats
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15
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WithyourJenn-Airgrilland accessories, literallyany foodyou've considered"atitsbest" when preparedoutdoorscan nowbe prepared indoorswithlessfussand greatflavor. The following suggestionsare good rules to follow and willincrease yourenjoymentof the equipment. • Be sureto follow directions on page 14 for usingthe gdti. • Suggestedcookingtimesandcontrolsettingsareapproximateduetovariationsinmeate. Experience willquickly indicate cooking timesas well as which settings work best. • Use the Energy-Save
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Grill Element Follow instructions on page 13for removing the griflelement. The grillelement shouid never be immersed in water. Most soil willburn offduringuse, The terminal blockmay be cleaned with a soapy sponge. Dry thoroughly before reinserting in the range. Grill-Rocks These are made from cast-iron which have been coated with porcelain enamel. • The grill-rocksshould be cleaned frequently or after any excessive build-up of grease. To clean tightsoil, use detergent and a plasticscrubber, such
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The control panel is designed for ease in programming, The Display Window features Indicator Words which will flash to prompt you for the next step. To program 1. Touch the function pad to give command desired. 2. Touch the appropriate number pads to enter time or temperature. Note: Four to fifteen seconds after entering the number, the time or temperature willautomatically be entered. If more than fifteen seconds elapse between touching a function pad and touching a number pad, the control is n
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Number Pads Use to set time or temperature. Oven Light Pad (Control Panel) The ovenlightautomatically comesonwheneverthe ovendoorisopened. When door is closed,touchthe Oven Light Pad to turnoven lighton or off. Display Window Shows time of day, timer, and ovenfunctions. Display Numbers: • Showtime of day. • Countdownof time remainingwhen usingtime functions. • Showtemperatureof oven as it risesto reach programmedtemperatureand the settemperatureonce it is reached. • Recall programmedtemperatureo
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To set oven on Bake or Convect Bake or Convect Roast 1, Place oven racks on proper rack positions, (Bee p. 21,) 2, Touch Bake Pad or Convect Bake Pad or Convect Roast Pad, Indicator Words BAKE or CONV BAKE or CONV ROAST will flash and three dashes will be shown. Note: If more than fifteen seconds elapse between touching a pad and touching a number pad, Display will return to previous Display. 3. Touch the appropriate number pads for desired oven tempereture. Allowable temperature range is 100° t
