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One-Touch, 10-Cup
Rice Cooker
Instruction Manual
ARC-720G
Operacion de un solo toque,
10-Tazas Arrocera
Manual de Instrucciones
ARC-720G
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Congratulations on your purchase of the Rice Cooker. It will surely become one of the most useful and versatile appliances in your modern kitchen. Please read all instructions before your first use. Published By: Aroma Housewares Co. 6469 Flanders Drive San Diego, CA 92121 U.S.A. 1-800-276-6286 www.aromaco.com © 2006 Aroma Housewares Company All rights reserved. Felicidades! Su nueva Arrocera vendra a ser uno de los mas versatiles y sorprendentesap
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IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Important: Read all instructions carefully before first use. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock, do not immerse cord, plug or the appliance itself in water or other liquid. 4. Close supervision is necessary when the appliance is used near children. 5. Unplug from outlet when not in use and before cleaning.
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SHORT CORD INSTRUCTIONS 1. A short power-supply cord is provided to reduce risk resulting from becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use. 3. If a longer extension cord is used: a. The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. b. The longer cord should be arranged so that it will not drape over the counter top or tableto
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PARTS IDENTIFICATION 3 1 3c WARM 1a 1b 2 5 4 6 Standard Accessories: 1. Rice Cooker and Food Steamer 1a. Cook and Warm indicator Lights 1b. Cook Switch 2. Lid 3. Inner Pot 3c. Water Measurement Lines (Liters/Cups) 4. Measuring Cup 5. Steam Rack 6. Rice Paddle 3 IDENTIFICACIÓN DE LAS REFACCIONES 3 1 3c WARM 1a 1b 2 5 4 6 Accesorios estándar: 1. Olla para Cocer Arroz y Vaporera 1a. Luces indicadoras de Cocer y Mantener Caliente 1b. Interruptor de Cocer 2. Tapa 3. Olla interior 3c. Líneas para m
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HOW TO USE Before First Use: 1. Read all instructions and important safeguards. 2. Remove all packaging materials and make sure items are received in good condition. 3. Tear up all plastic bags as they can pose a risk to children. 4. Wash accessories in warm soapy water. Rinse and dry thoroughly. 5. Remove inner pot from rice cooker and clean with warm soapy water. Rinse and dry thoroughly before returning to cooker. 6. Wipe body clean with a damp cloth. Do not use abrasive cleaners or scou
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HOW TO CLEAN Always unplug unit and allow to cool completely before cleaning. To Clean The Inner Pot: 1. Remove the inner cooking pot. Wash it in warm, soapy water using a nylon sponge or dishcloth. 2. Rinse and dry thoroughly. 3. Repeat process with steam tray, and other provided accessories. 4. Wipe the body of the rice cooker clean with a damp cloth. Do not use harsh abrasive cleaners or products that are not considered safe to use on nonstick coatings. Do not immerse rice cooker base in w
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COOKING GUIDES Rice/Water Measurement Chart: UNCOOKED WATER WITH WATERLINE APPROX COOKED RICE MEASURING CUP INSIDE POT RICE YIELD 1 Cup 1-1/2 Cups line 1 2 Cups 2 Cups 2-1/2 Cups lIne 2 4 Cups 3 Cups 3-1/2 Cups lIne 3 6 Cups 4 Cups 4-1/2 Cups line 4 8 Cups 5 Cups 5-1/2 Cups line 5 10 Cups 6 Cups 6-1/2 Cups line 6 12 Cups 7 Cups 7-1/2 Cups line 7 14 Cups 8 Cups 8-1/2 Cups line 8 16 Cups 9 Cups 9-1/2 Cups line 9 18 Cups 10 Cups 10-1/2 Cups line 10 20 Cups NOTE • When cooking brown or wild rice, ad
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STEAMING GUIDE Steaming Chart: FOOD STEAMING TIME Chicken Thighs 35 Minutes Chicken Breasts (boneless & skinless) 20 Minutes Turkey Tenderloins (10-12 oz. each) 35 Minutes Artichokes (3 in. diameter whole or 4.5 in. diameter 30-35 Minutes halves) Small Potatoes (1-2 in. diameter) 30 Minutes Green Beans 20-22 Minutes Butternut Squash (1 in. cubes) 20-22 Minutes Corn (whole ears cut in half) 20 Minutes Broccoli (2-3 in long stems) 18-20 Minutes Asparagus 16-18 Minutes (NOTE: These recommended time
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STEAMING GUIDE Also, please note that the steaming chart times only serve as a general guide or reference. Actual times may vary depending on weather, variations in your recipe, and other factors. To safeguard yourself, be sure to check your food carefully for doneness before eating. For more precise checking of doneness, we recommend using a meat thermometer. The USDA recommends the following internal temperature guide. FOOD INTERNAL TEMPERATURE Beef, lamb, & veal (medium rare) 145 F Beef,
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ABOUT RICE Rice is a valuable source of low fat, complex carbohydrates and is abundant in thiamin, niacin and iron. It is an essential ingredient for a healthy diet. There are many different varieties of rice available in the market. Your Aroma Rice Cooker can cook any type perfectly every time. The following are the commonly available varieties of rice and their characteristics: Long Grain Rice Typically this rice is not starchy and has loose, individual grains after cooking. "California" ri
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LIMITED WARRANTY Aroma Housewares Company warrants this product free from defects in material and workmanship for one year from provable date of purchase in continental United States. Within this warranty period, Aroma Housewares Company will repair or replace, at its option, defective parts at no charge, provided the product is returned, freight prepaid with proof of purchase and U.S. $8.00 for shipping and handling charges payable to Aroma Housewares Company. Before returning an item, please
