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Slow Cooker ................................................ 2
USA: 1-800-851-8900
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IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS! When using electrical appliances, basic safety precautions should CONSUMER SAFETY INFORMATION always be observed, including the following: This product is intended for household use only. 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. This product is only intended for the preparation, cooking, and 3. To protect against electrical shock do not immerse cord, plug, serving of foods. This product is not intended for use w
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Parts and Features If You’ve NEVER Used a Slow Cooker 1. Cover Cooking in a slow cooker is easy but different from conven- tional methods. Take a few minutes and read “How to Use” 2. Crock and “Tips for Slow Cooking.” Then try some of the recipes. 3. Base You’ll soon be convinced that a slow cooker is a necessity. 4. Control Knob There are also many slow cooker recipe books available in the library or book store. If you have any questions, please call our toll-free customer service number or
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• The sides of the Base of the slow Tips for Slow Cooking cooker get very warm because the heating elements are located here. • The Cover of the slow cooker does not form a tight fit on the Use the handles on the Base if Crock but should be centered on the Crock for best results. necessary. Use hot mitts to remove Do not remove the Cover unnecessarily—this results in the Crock. major heat loss. Do not cook without Cover in place. • Stirring is not necessary when slow cooking. However, if cooki
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• Avoid hitting the Crock and Cover against the faucet or How to Use Your Slow Cooker other hard surfaces. 1. Before first use, wash Cover and Crock in hot, soapy • Do not use Crock or Cover if chipped, cracked, or severely water. Rinse and dry. Do not immerse Base in water. scratched. 2. Prepare recipe according to instructions. Place food in • Do not use abrasive cleansers or metal scouring pads. Crock and cover. • The bottom of the Crock is very rough and can damage the 3. Plug cord into outl
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Texas Chili Soup Recipes How much does your slow cooker hold? The capacity of 1 3-5 qt 5 ⁄2-7 qt your slow cooker refers to the amount the crock can hold if it is filled to the rim. However, we DO NOT recommend filling to 3 5 (16 oz) cans red kidney beans, drained the rim. 1 2 (1.25 ounce) envelopes chili seasoning As a rule, you should select recipes that yield 1 quart less than 1 2 (15 oz) cans tomato sauce 1 the listed capacity of your crock. For example, if your slow ⁄2 1 cup chopped onion
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Hawaiian Chicken Orange-Juiced Pork Chops 1 1 3-5 qt 5 ⁄2-7 qt 3-5 qt 5 ⁄2-7 qt 3 6 lbs skinless, boneless chicken 6 12 oz can frozen orange juice, undiluted 1 breasts, halved ⁄2 1 cup brown sugar, packed 1 2 (16 oz) cans pineapple slices, drained 1 2 teaspoons soy sauce 1 2 (15 oz) cans mandarin oranges, drained 2 4 tablespoons cornstarch 1 2 4 tablespoons cornstarch ⁄2 1 teaspoon garlic powder 3 4 tablespoons brown sugar, packed 6 12 (1-inch thick) boneless, 2 4 tablespoons lemon juice cente
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Sweet & Pungent Meat Balls Broasted New Potatoes 1 1 3-5 qt 5 ⁄2-7 qt 3-5 qt 5 ⁄2-7 qt 3 6 lbs new red potatoes, unpeeled 1 2 (3 lbs) bags frozen cooked meatballs 1 2 tablespoons olive oil 1 2 (12 oz) jars grape jelly 1 2 envelopes zesty Italian dressing mix 1 2 (12 oz) jars currant jelly 1 2 (12 oz) bottles chili sauce Pour the oil in a plastic bag and add the potatoes and shake 1 2 (12 oz) bottles cocktail sauce to coat well. Add the salad dressing mix and shake well until all the potatoes are
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LIMITED WARRANTY This product is warranted to be free from defects in material and workmanship for a period of one hundred eighty (180) days from the date of original purchase, except as noted below. During this period, we will repair or replace this product, at our option, at no cost. THE FOREGOING WARRANTY IS IN LIEU OF ANY OTHER WARRANTY, WHETHER EXPRESS OR IMPLIED, WRITTEN OR ORAL INCLUDING ANY WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. ANY LIABILITY IS EXPRESSLY LIMIT
