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MERCHANDISER MODELS
VM-1, VM-2 & VM-2SL
INSTALLATION, OPERATION & SERVICE
MANUAL
(For “Quick Navigation”, Click On Topics or Sections Highlighted In Blue)
★ DESCRIPTION
★ INSTALLATION
★ OPERATION
MAINTENANCE
★
★
SERVICE
★ TROUBLESHOOTING
★ PARTS LISTS
★ WIRING DIAGRAMS
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Warranty (Continental USA Only) The Seller warrants to the original purchaser, equipment manufactured by Seller to be free from defects in material and workmanship for which it is responsible. The Seller's obligation under this warranty shall be limited to replacing or repairing at Seller's option, without charge, F.O.B. Sellers factory, any part found to be defective and any labor and material expense incurred by Seller in repairing or replacing such part, such warranty to be limited to a perio
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RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Victory (Manufacturer) reserves the right to change specifications at any time. IMPORTANT Warranty Registration Card Enclosed. Failure to Properly Register Equipment Can Void Warranty !!!! NOTICE Please Read The Entire Manual Carefully Before Installation. If Certain Recommended Procedures Are Not Followed, Warranty Claims Will Be Denied !!!! Machine Serial Number_______________________________ Installation Date_____________________________________
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TABLE OF CONTENTS Pages Section 1 - Description................................................................................................................................ 1 A. Control and Component Location........................................................................................... 2 B. Component Function................................................................................................................ 2-3 C. Standard Features, Optional Features and Specificat
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Section 1 - Description Section 1 - Description SECTION 1 DESCRIPTION Victory Merchandiser Refrigerators are Reach-In Models with full length glass swing doors on the front. There is also an optional full length sliding glass door assembly that is available for the two section model only. Victory Merchandiser One Section Model Figure 1-1 1
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Section 1 - Description Section 1 - Description A. Control and Component Location 4 3 5 1 2 Figure 1-2 Component Location B. Component Function 1. Doors - Swing doors are reversible for one (1) section only, and have adjustable self-closing features. a. Door Size - The doors are full length. b. Door Type - The doors are sealed glass. c. Door Hinges - The doors consist of pin hinges. 2
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Section 1 - Description Section 1 - Description 2. Refrigeration System - The refrigeration system is self-contained and slides out for easy service. 3. Shelves - (Refer to Figure 1-2 and to the Parts List Section of this manual). a. Wire Shelves - Heavy-duty epoxy coated wire shelves are adjustable and can be angled downward for gravity- feed merchandising. 4. Cabinet - The cabinet exterior is painted galvanized steel. Doors are sealed argon- filled glass. Foamed-in-place polyurethane insulat
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Section 1 - Description Section 1 - Description VM-1 Standard Features: Specifications: ● ● NSF 7 Listed for Foodservice & Prepackaged 1/5 Horse Power Products 115V/60Hz/1Ph 7.2 Amperes 21 Cubic Feet (net) ● Heavy Gauge Black Powder Coated Zinc Plated 4 Standard Shelves Steel Exterior Crated Weight: 310 LBS ● High Impact Molded ABS Interior ● Bright White Interior with Vertical Fluorescent Lighting ● Fluorescent Lamp Replaceable without Removing Product or Shelving ● ● Automatic Condensatio
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Section 1 - Description Section 1 - Description VM-2 & VM-2SL Standard Features: Specifications: ● ● NSF 7 Listed for Foodservice & Prepackaged Products 1/3 Horse Power 115V/60Hz/1Ph ● Heavy Gauge Black Powder Coated Zinc Plated 8.8 Amperes Steel Exterior 122 Cubic Feet (net) 8 Standard Shelves ● High Impact Molded ABS Interior ● Bright White Interior with Vertical Fluorescent Lighting ● ● Automatic Condensation Disposal ● CFC Free Refrigerant ● Full Height Self-Closing Glass Door ● Integra
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Section 2- Installation Section 2- Installation CAUTION: SECTION 2 Exercise extreme caution when removing INSTALLATION the wooden skid especially when the last bolt is removed, as the skid, if not properly blocked, will fall to the floor with extreme IMPORTANT: force. It is highly recommended that your merchandiser refrigerator be installed by an authorized Victory Certified Installer. C. Reducing Merchandiser Depth for Narrow Facility Doorway A. Receiving Shipment In order to pass through a n
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Section 2- Installation Section 2- Installation placed into it. To estimate the possible doors not sealing, closing properly or product load weight it is generally conceded condensate water not draining properly. that a safe figure is 35 pounds for each net cubic foot storage space. For example, a 47 cubic foot cabinet could hold approximately G. Initial Cabinet Set-Up 1645 pounds of product (47 x 35 = 1645). Units are shipped with shelves. These items 2. Ventilation - The air cooled, self-c
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Section 2- Installation Section 2- Installation from the main supply to your merchandiser. It NOTE: All motors are lifetime oiled and is most important that a voltage reading be sealed. All self-contained models are made at the compressor-motor electrical shipped from the factory with the connections, or as close to the compressor- service valves opened ready for motor as possible, while the merchandiser is in operation. operation, to assure that the correct voltage required by the compre
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Section 2- Installation Section 2- Installation K. VM Standard Shelf Installation Instructions Step 1 Step 2 Make sure plastic end caps are on the Tilt shelf at an angle and insert into front left and right sides of the shelf cabinet. before the installation process. *Note: Putting shelving in the cabinet without end caps will cause damage to the interior! Step 4 Step 3 Position the rear of the shelf at the Insert the front shelf peg into the support desired level using the peg from step 2 ho
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Section 2- Installation Section 2- Installation K. VM Standard Shelf Installation Instructions (continued) Step 6 Step 5 Shelf is installed. Lift the inside shelf peg into the locking clip. Attention!!!! Do not force the peg into the place. Doing this will damage the unit as previously stated. 10
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Section 2- Installation Section 2- Installation L. Assembling and Installing VM-2 & VM-2SL Beverage Organizer Shelf Victory organizer shelves have adjustable product dividers that allow for merchandising a variety of products without the need to purchase multiple unique fixed dividers. Before installing the dividers on the shelf, determine the required spacing for the product that will be displayed. Each shelf kit includes the following: a. One (1) Organizer Shelf with Front Product Stop - P
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Section 2- Installation Section 2- Installation L. Assembling and Installing VM-2 & VM-2SL Beverage Organizer Shelf (continued) Step 5 Step 6 Hold the divider evenly. Grasp the Make sure that the rear bar is seated divider above the back hook and gently within the hook snugly as shown. snap the divider over the rear support rod on the shelf. Step 7 Step 8 After installing all product dividers to Place completed beverage organizer the proper spacing, place the product shelf into the Victory Me
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Section 3 - Operation Section 3 - Operation SECTION 3 OPERATION A. Temperature Control The temperature control should be set to maintain a temperature of 38°F (3.3°C) to 40°F (4.4°C). Note: Continued use of this equipment will allow you to become familiar with its operation and functions. Figure 3-1 “End Of Section, Click Here For Table Of Contents”
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Section 4 - Maintenance Section 4 - Maintenance SECTION 4 MAINTENANCE A. Cleaning and Proper Detergent Use Follow requirements of local health authorities. 1. Use a detergent-sanitizer or a mild detergent (neutral) or mildly alkaline (recommended for metal surfaces) followed by a sanitizing rinse solution. These chemicals are necessary to kill or deactivate the micro-organisms on the surface areas in contact with stored food. Choose these chemicals carefully. Some are toxic and should only be
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Section 4 - Maintenance Section 4 - Maintenance 1. Daily Exterior Surface Cleaning (continued) a. Dip sponge in cleaning solution, wipe down surfaces. b. Polish with clean soft cloth. Always wipe in direction of grain. Once a week a film cutting agent may be used for metal finishes to maintain a shining surface. 2. Weekly Interior Accessory Cleaning Interior cleaning is recommended a minimum of once a week to maintain good sanitary conditions and to eliminate odors. a. Disconnect power by
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Section 4 - Maintenance Section 4 - Maintenance 4. Once Every Three Months, Condenser Maintenance Cleaning is recommended at least once every three (3) months. However, once a month is recommended when unit is located near cooking equipment which produces grease laden vapors, i.e.: fryers, grills, steam kettles, etc. a. Disconnect power by switching circuit breaker to “OFF” position. b. Remove the front grille by lifting up and straight out. c. Use a vacuum cleaner with proper brush attachments
