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KITCHEN TOOLS
6
Bread Maker SBB 850 EDS A1
Bread Maker
Operating instructions
KOMPERNASS GMBH
BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID-Nr.: SBB 850 EDS A1-01/11-V1
IAN: 64338
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SBB 850 EDS A1
750g 1000g 1250g
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INDEX PAGE Safety Notices 2 Appliance Overview 3 Accessories 3 Intended Use 3 Before the first usage 4 Properties 4 Control panel 5 Programme 6 Timer-Function 7 Before baking 8 Baking bread 8 Error Messages 10 Cleaning and Care 10 Technical data 11 Disposal 11 Warranty and Service 12 Importer 12 Programme sequence 13 Troubleshooting the Bread Baking Machine 17 Read the operating instructions carefully before using the device for the first time and preserve this booklet for later reference. Pass
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Safety Notices • If you use an extension cable, ensure that the maximum permitted power rating for the cable • Please read the operating instructions through corresponds to that of the bread baking completely before using the appliance for the machine. first time! • Place the extension cable in such a way as to • Danger of suffocation! Children can suffocate prevent anyone from tripping over it or unin- through the improper use of packaging materi- tentially pulling on it . als. Dispose of th
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• Do not place any objects on the appliance and • When baking, never insert more than 700g of 1 do not cover it during operation. Risk of fire! flour and never add more than a 1 / 4 • Caution! The bread maker becomes very hot packet (ca.26g) of dry yeast. The dough during operation. Do not touch the appliance could overflow and cause a fire! until it has cooled down, or use oven gloves. • Before taking out or inserting accessories, unplug the power cable and allow the Appliance Overview applian
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Before the first usage Risk of fire! Do not allow the Bread Baking Machine to warm up for more than 5 minutes Disposal of the packaging material with an empty baking mould . There is a Unpack your appliance and dispose of the packa- real danger of overheating. ging material in accordance with your local regula- tions. Properties Initial cleaning Wipe the baking mould , kneading paddles With this Bread Baking Machine you have the pos- and outer surfaces of the bread baking machine sibilit
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Control panel To interrupt the operation, briefly press the Start/Stop button until a signal tone sounds and the time in the display flashes. By once again pressing the Start/Stop button within 10 minutes, the opera- 750g 1000g 1250g tion can be continued. Should you forget to re-start the programme, after 10 minutes it will be automa- tically continued. To completely terminate the operation or to delete a programming, press the Start/Stop button for 3 seconds, until long signal ton
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Operation indicator lamp Programme The operation indicator lamp indicates with its glowing that a programme is currently running. If Select the desired programme with the button Pro- you want to start a programme time-delayed by gramme selection . The corresponding programme using the timer function, the operation indicator number is shown in the display . The baking times lamp first glows when the programme itself are dependant on the selected Programme combi- starts, not when the timer
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Programmme 7: Pasta Note: For the preparation of pasta dough. In this With the programmes 1, 2, 3, 4, 5, 6, 8 and 9 a Programme no baking is done. signal tone sounds during the programme process and „ADD“ appears in the display. Programmme 8: Buttermilk bread As soon as possible after it sounds add the other For breads made with buttermilk or yoghurt. ingredients, such as fruit or nuts. The ingredients will not be crushed by the Programme 9: Gluten Free kneading paddle . For breads made
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Confirm the programming of the timer with the • Ensure that you measure the ingredients precisely. Start/Stop button . The colon on the display Even negligible deviations from the quantities flashes and the programmed time starts to run. As specified in the recipe may affect the baking soon as the programme starts, the operating indi- results. cator lamp glows. When the baking process has been completed, ten Note acoustic signals are sounded and the display NEVER use quantities larger
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9. Select the browning level for your bread. Note In the display the arrow shows you what Do not open the appliance lid during the rising you have selected, light, medium or dark. or baking phases. The bread could collapse. Here you can also select the setting "Rapid" to shorten the time period in which the dough Ending the Programme rises. When the baking process has been completed, ten acoustic signals are sounded and the display Note indicates 0:00. A browning level cannot be sele
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After removing the bread, immediately rinse the • If a new Programme cannot be started directly baking mould with warm water. This prevents after the Bread Baking Machine has completed the kneading paddles from sticking to the a baking process, it means the appliance is still driving shaft. too hot. In this case the display panel reverts to the default setting (Programmme 1). Open the Tip: If you remove the kneading paddles after appliance lid and allow the machine to cool the last knead
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• Ensure that the interior is completely dry. For Technical data easier cleaning, the appliance lid can be removed from the housing: Model: Bread Baking Machine • Open the appliance lid until the wedge- SBB 850 EDS A1 shaped hinge cams pass through the ope- Nominal voltage: 220-240V 50Hz ~ nings of the hinge guides. Power consumption: 850 Watt • Pull the appliance lid out of the hinge guides. • To reassemble the appliance lid , guide the hinge cams through the opening of the hinge Disposa
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Warranty and Service Importer You receive a 3-year warranty for this device as of KOMPERNASS GMBH the purchase date. The device has been manufactu- BURGSTRASSE 21 red with care and meticulously examined before D-44867 BOCHUM delivery. Please retain your receipt as proof of purchase. In www.kompernass.com the case of a warranty claim, please make contact by telephone with our service department. Only in this way can a post-free despatch for your goods be assured. The warranty covers only claims
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Programme sequence Programme 1. Regular 2. French Light Light Level of browning Medium Rapid Medium Rapid Dark Dark Size 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g Time (Hours) 2:58 3:05 3:15 2:14 2:20 2:25 3:13 3:18 3:25 2:18 2:25 2:30 Preheat (Min) 15 15 20 N/A N/A N/A 10 10 15 N/A N/A N/A Kneading 1 (min) 12 13 13 12 13 13 12 12 15 12 13 13 Rise 1 (Min) 25 25 25 10 10 10 20 20 20 10 10 10 2 2 2 2 2 2 2 2 2 2 2 2 Kneading 2 (min) 3A* 5A 5A 1A 2A 2A 3A* 5A 5
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Programme 3. Whole Wheat 4. Sweet Light Light Level of browning Medium Rapid Medium Rapid Dark Dark Size 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g Time (Hours) 3:18 3:25 3:35 2:24 2:30 2:35 2:56 3:01 3:10 2:10 2:16 2:20 Preheat (Min) 15 15 20 N/A N/A N/A 10 10 15 N/A N/A N/A Kneading 1 (min) 11 12 12 11 13 13 12 12 12 11 12 12 Rise 1 (Min) 30 30 30 10 10 10 25 25 25 10 10 10 2 2 2 2 2 2 2 2 2 2 2 2 Kneading 2 (min) 3A 5A 5A 2A 2A 2A 4A* 5A 5A 1A 2A 2A 8 8 8
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6. Programme 5. Super Rapid 7. Pasta 8. Buttermilk bread 9. Gluten Free Dough Light Light Light Level of browning Medium N/A N/A Medium Medium Dark Dark Dark Size 750 g 1000 g 1250 g N/A N/A 750 g 1000 g 1250 g 750 g 1000 g 1250 g Time (Hours) 1:15 1:18 1:20 1:50 0:15 3:17 3:21 3:30 3:40 3:45 3:55 Preheat (Min) N/A N/A N/A 10 N/A 25 25 30 15 15 20 Kneading 1 (min) 8 8 8 12 15 10 10 10 12 12 12 Rise 1 (Min) N/A N/A N/A 10 N/A 20 20 20 20 20 20 N/A N/A N/A N/A N/A 2 2 2 2 2 2 Kneading 2 (min) 2A 2
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Programme 10. Cake 11. Jam 12. Bake Light Light Level of browning Medium N/A Medium Dark Dark Size 750 g 1000 g 1250 g N/A N/A Time (Hours) 1:30 1:35 1:40 1:20 1:00 Preheat (Min) N/A N/A N/A N/A N/A Kneading 1 (min) 15 15 15 N/A N/A 15 Rise 1 (Min) N/A N/A N/A N/A Heat + kneading N/A N/A N/A N/A N/A Kneading 2 (min) N/A N/A N/A N/A N/A N/A N/A N/A N/A N/A Rise 2 (Min) N/A N/A N/A N/A N/A 45 Rise 3 (Min) N/A N/A N/A N/A Heat + kneading 60 65 70 20 Bake (min) 60 Rise 15 Rise 15 Rise 15 Rise Keep-W
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Troubleshooting the Bread Baking Machine What do I do if the kneading paddle gets stuck in the Fill the baking mould with hot water and twist the kneading baking mould after baking? paddle to loosen the encrustation underneath. What happens if the finished bread is left inside the Through the "Keep-warm function" it is ensured that the bread bread maker? is kept warm for ca. 1 hour and that it is also protected against moisture. If the bread remains in the baking machine for longer than
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