Inhaltszusammenfassung zur Seite Nr. 1
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Inhaltszusammenfassung zur Seite Nr. 2
respofksWIities.. . on a floor a from to cor- for of 12 2 13 2 Adjusting I 2 13 3 4 15 4 15 5 Light 5 16 Light 17 5 17 Warm 5 6 : 17 17 .,..,.., ,.., 7 1 17 7 for 1 B : 1 7 18 : : 18 8 8 19 10 20 Light I 0 21 1 1 24 11 It or 25 : : : : : : 12 1. 25 ..I.., ,. 12 2. 26 12 3. 26 : 1 12 4. If a 26 2 -Tmk Problem Have You Selector Oven The Service Need You If Controls Oven Lower The Assistance Need You If UsingtheMinuteTimer. Assistance for Call
Inhaltszusammenfassung zur Seite Nr. 3
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Inhaltszusammenfassung zur Seite Nr. 4
1, turn Light to * 2. door. 1. door. 2. (if 3. ‘Tmk Button Start Button. START the Push Control needed). timer Set Power Cook oven the Close Oven: the Restart To Timer Digital oven the Open OR Control Probe Sensor Meal 0O:OO. clockwise counter- knob timer the and in Push Signal ‘Probe Oven: the Stop To 1 oven upper microwave your Using
Inhaltszusammenfassung zur Seite Nr. 5
CONTROLS WHEN a Se! t 1. Put In 5. 6. up 10 WIII 10 Ing a nlng time 30 When off 30 a off fan time 22 30 l 2 30 In l 20 up POWER WARM l In 60 l time In 1 40 not of time l - of full of full l ) of full of full of full l a WARM of full 5 Tmk WARM KEEP during ered power 5% - KEEP cov- be should plate on warm kept Meals power 15% - LO power 30% - (DEFROST) MED-LO WARM KEEP during uncovered power 50% - MED be should etc turnovers, (pies, items Pastry po
Inhaltszusammenfassung zur Seite Nr. 6
SENSOR’” TEMPERKWRE PROBE a In mus- but B __ _ a L 1. 1 3 2. 3. plug not of door. Light 5. 6. When a DO... l l l l unplug l 0 l l l l a l simmer. mtnutes 6 *Tmk longer. it cook to decide you if foil Remove cooking. after to need that foods for probe use few stand let and foil with roasts cover food. frozen into probe force serving. oven. regular in probe use long. too oven the in be will They tainers. before drinks and casseroles soups, stir recommended. c
Inhaltszusammenfassung zur Seite Nr. 7
Food 165 170 170 F MEDWM _______ 170 175 F 180 F 140 F 170 F - 110 F 165 170 F TIPS l In -ul! mugs l e l In timings l In a l l mugs 1 2 o a 3 In 4 It B&LEVEL OVEN RACK First l Put not a of l not a putting them l not l l not l a mild l not l a l l not 7 .Tmk container. one cleansers. or scrubbers obrasive use Do than more in foods cooking when only Use dlshwasher. of rack top the on Wash oven. the in rack store Do detergent. with hand by Wash ove
Inhaltszusammenfassung zur Seite Nr. 8
CLEANING WEN a a 2 3 a mtnutes WIII not or WI// In a d/sh put A a WHOLE high minute. If hot do not them It. a melt 4 put a poge nex! Contmued oven the in water of container minutes experiment, you than more for foods If damaged be can oven heating when used if cavity oven the of top the The empty. it’s when oven can plastics some and touch anything let Don’t microwave start NEVER burn, or char can Paper oven. the damage use using before wore possibly and burst to
Inhaltszusammenfassung zur Seite Nr. 9
In them P “! P ,L /I! , 0 In At In a time but 5 It but ning a a At l a l fan 240 9 -1mk longer. be may times cooking volts, normal the than less is voltage line power electric your If reheating or cooking defrosting, running. is this for only oven the Use when level sound louder settings. notice may you heat; all Double-check excess from oven wave Powers. Cook and times micro- the protect help with experiment to need to on turns automatically may you cook
Inhaltszusammenfassung zur Seite Nr. 10
HOW MICROWaVE OVENS WORK IS It A them but a a a In them bumplng btng IS a time MICROWAVE OVEN a time 1. It 2. 3. 4. bulb. 5. bulb a bulb. 6. 7. 10 Screw position. into back range the move and cord power the in Plug panel. cess ac- the and baffle cardboard the Replace appliance 40-watt with the Replace the from baffle cardboard the Remove panel. access on screw holding Remove cord. power the Unplug heavy. is careful. very Be wall. the from away range Move bulb:
Inhaltszusammenfassung zur Seite Nr. 11
LOWER 4 , - Light Light - Light - - - - Light - Light Y SURFACE CONTROLS In them off Signal lights units on to a to a bring liquids fry boll a 11 information. want. you perature utensil important for Guide” “Cooking your tem- the at food ol,pan. and 17) (page Kit” Canning Accessory “The See keep to band bottom wlth made LO the wlthln vegetables. Is contact good If of amounts lower or hlgher settlng. red turn not wttl heat the Set large cook to pancakes. or highe
Inhaltszusammenfassung zur Seite Nr. 12
CLOCK out. turn OFF. time if USING 2. Without 1. Wlthout time 3. When time up, a LOWER OVEN CONTROLS must u With With With pg. most but pg. pg. When a ment time. 12 TIMED. 15). page ing, the all heats or BAKE on is Selector Oven Broil- (see brorling slower for ele- broil the BROIL, on are the when temperature ing temperature on set be can Control Temperature and tor roast- or baking set to Control Control Temperature Oven The Selec- Oven the both Temperature Oven the U
Inhaltszusammenfassung zur Seite Nr. 13
OR Put them I1 2 2 cm] 2 4 3 Light 5 6 7 Put When 1. 13 knob. the Replace screw. locking the Tlghten (5°C). (5°C). 1OF about equals 10°F about equals notch Each notch Each HI. to closer knob LO. to closer knob notches. of of part black of part black position NOTICE off. straight move perature, move perature, Control peratPlre screw; ing tem- the raise To 4. tem- the lower io 3. lock- the Loosen 2. Tem- Oven the Pull Screw Locking steps: these follow adjusting, needs tem
Inhaltszusammenfassung zur Seite Nr. 14
‘Tmk 2. 1. Put 3. time them time 5. 6. 4. time 8. 7. time, 4. 1. Put them 5. 2. time 6. 3. 7. time, time shut foods not or a a half- for to (118 mL) of for 1 to hours. or food to for to or fish, or or or In or fruits TWO foods. 14 in cooked be can Vegetables type STARTS. COOKING BEFORE HOURS casserole- and vegetables, can so THAN MORE STAND NEVER SHOULD FOODS used; be may meats frozen Smoked UNFROZEN MOST oven. the put is it yeast. powder baking with be
Inhaltszusammenfassung zur Seite Nr. 15
1. 2. Put 3. 6. When 4. 5. a must A WIII For a on door for times 2nd 7 I 1 cm] cm) , * EZium 1 cm] cm) 1 cm] cm) & 1 cm) 3 cm) r 112’ [P cm] cm] 0 112 (4cm] 3 cm) 6 [I cm] cm] Lamb 1 cm) cm] [I cm] 3 1 cm) [ 8 cm) 6 4 3 1 ” [ cm] 3 cm) 15 10 cm] cm) 4 cm) 1 cm) cm) 3 3 3 cm) 15 4-5 6-7 O-l (1 4”-5” Frankfurters (8 3” -2 (I Liver a’, 2’-3 5-7 7-8 3”(8 fillets Fish 9-l II-16 (8 3” whole 25-30 10-12 (18-23 7”~9” half in cut kg) (l-l.5 lb. 2-3 Chic
Inhaltszusammenfassung zur Seite Nr. 16
COOKTOP push a shut To light 3. With 3 1. a main trim 6. With 5. a 4. It trim 9. 8. 7. trim 3 main 16 ends the at tabs spring the behind fit to front the for enough supply. power at on screws the and far back cover the Slide suppori tront the Replace back power electrrc Turn ends both at tacles back the at recep- the of out comes tube support metal the into until you toward tube fluorescent cool-whrte cover glass the fit fully fluorescent of top Turn 20-watl w
Inhaltszusammenfassung zur Seite Nr. 17
LOWER OVEN push push shut To light 1. 2. bulb 3. bulb maln 4. bulb a 5. bulb 6. bulb main most OVEN a unit. unit, not a a 261881) CANNING 242905) most high time a 17 INFORMATION CANNING IMPORTANT FCR GUIDE” “COOKING THE SEE information. utensil important for Guide” “Cooking the See recommended. not are kettles) tea or canners bottom ridged (woks, bottoms ridged or rounded with items Specialty range. the to damage prevent to and results best for utensils flat-bottomed only
Inhaltszusammenfassung zur Seite Nr. 18
2. a 4. First on OFF. off. a 7 . Put of to 3. In 4. put BOWLS 1. untts OFF 2. just 3. 4. trim 18 receptacle ring and bowl reflector the out Lift the from away stralghf unit surface the Pull rlng Trim bowl reflector the clear to enough ceptacle re- the opposite unit the of edge the Lrft COOL. and are surface sure Be REMOVING REFLECTOR AND UNITS SURFACE shown as gether to- are knobs unit surface on spring and collar the sure Make OFF to point they dry and well Rtnse wa
Inhaltszusammenfassung zur Seite Nr. 19
\ \ 1. OFF. 3. just 2. up In In trim When a trim In a 4. trim a 5. When IS WIII trim COOKTOP 1. 2. up. 3. 19 result. can Damage cooktop. the drop NOT DO lifting. when oven upper the bump cookiop the let NOT DO spots. stubborn on pad wool steel soapy Use water. soapy warm with Wipe cooktop. the in notch the in fits rod the of tip the sure Be rod. support rod support the swing and the onto cooktop the lower Carefull; center the at cooktop the of front the Lift fZI-J/
Inhaltszusammenfassung zur Seite Nr. 20
STORAGE DRAWER or DRAWER 3. 2. 1. DRAWER 3. 2. push 1 20 guides. drawer on stops white closed drawer clear rails] slide drawer opening of sides both slide and stop second (on stops metal until in on guides drawer Into Rolls Slide Drawer of ends Fit m and front drawer Lift clear to front drawer Lift Rail Slide Drawer STORAGE THE REPLACING out stop first the stop second the way the all drawer slide to out straight drawer Pull to out pull and front Lift and slightly bock L
