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Viking Use & Care Manual
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKING1 (845-4641),
or visit the Viking Web site at
vikingrange.com
24” Wide Built-In Gas Rangetops
F1605H EN (062011)
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Congratulations Your purchase of this product attests to the importance you place upon WARNING the quality and performance of the major appliances you use. With If the information in this manual is not followed exactly, a fire minimal care, as outlined in this guide, this product is designed to or explosion may result causing property damage, personal provide you with years of dependable service. Please take the few injury or death. minutes necessary to learn the proper and efficient use and ca
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11. Use dry pot holders. Moist or damp potholders on hot surfaces Important Safety Instructions may result in burns from steam. Do not let potholders touch hot WARNING surface areas. Do not use a towel or other bulky cloth. To reduce the risk of fire, electrical shock, injury to persons, or damage 12. To reduce the risk of burns, ignition of flammable materials, and when using the rangetop, follow basic precautions, including the spillage due to unintentional contact with the utensil, the hand
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Before You Use Your New Rangetop Using Your Rangetop All products are wiped clean with solvents at the factory to remove any Lighting the Burners visible signs of dirt, oil, and grease which may have remained from the manufacturing process. Before starting to cook, clean the range To light the burners, turn the appropriate control knob counter thoroughly with hot, soapy water. clockwise to any position. This control is both a gas valve and an electric switch. Burners will ignite at any “on” p
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Griddle/Simmer Plate Operation (If applicable) Grill Operation (If applicable) •Turn on kitchen ventilation product. Griddle/Simmer Plate •Turn control knob to HI. Turning the thermostat counter clockwise to any “on” position activates •Preheat on HI for 5 to 10 minutes. a glo-bar igniter and opens an electromechanical valve in the system to •Place food on grill, cook as desired. start the gas valve. The griddle has a power “ON” light which glows when the griddle thermostat is turned on. The lig
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Grill Cooking Chart Grill Cooking Chart FOOD WEIGHT FLAME TOTAL SUGGESTED SPECIAL INSTRUCTIONS FOOD WEIGHT FLAME TOTAL SUGGESTED SPECIAL INSTRUCTIONS OR SIZE COOKING TIME AND TIPS OR SIZE COOKING TIME AND TIPS THICKNESS THICKNESS Beef MEATS Hamburger 1/2-3/4” Med 8-15 minutes Grill, turning once when Pork (1.3-1.9cm) juices rise to the surface. Chops 1/2”(1.3 cm) Med 20-40 minutes Remove excess fat from We recommend that ground 1”(2.5
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Wok Pan w/Lid (If applicable) Cleaning and Maintenance Wash the wok after each use in hot, soapy water. Do not use harsh Any piece of equipment works better and lasts longer when maintained abrasives or scouring pad as they can harm the protective seasoning. properly and kept clean. Cooking equipment is no exception. Your Dry thoroughly. Apply a light coat of cooking oil to the inside surface rangetop must be kept clean and maintained properly. Make sure all with a paper towel. Place over medium
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Griddle/Simmer Plate (If applicable) To disassemble for thorough cleaning, remove parts after they have 1. After using the griddle, always remove the drip pan located below it cooled in the following order: by pulling the drip pan toward you. The drip pan needs to be 1. Grill grates cleaned after each use of the griddle. Cooked-off grease will drain from the griddle through the drain tube and accumulate in the drip pan. Wash in hot soapy water or with an antibacterial cleaner. The drip pan nee
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Stainless Steel Parts Service Information All stainless steel parts should be wiped regularly with hot, soapy water at the end of each cooling period and with liquid stainless steel cleaner If service is required after checking the troubleshooting guide: when soapy water will not do the job. Do not use steel wool, abrasive 1. Call your dealer or authorized service agency. The name of the cloths, abrasive cleaners, or powders. If necessary to scrap stainless steel authorized service agency can b
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PROFESSIONAL SERIES BUILT-IN GAS 24” W. RANGETOPS WARRANTY THREE YEAR FULL WARRANTY Built-in gas rangetops and all of their component parts, except as detailed below*†, are warranted to be free from defective materials or workmanship in normal residential use for a period of three (3) years from the date of original retail purchase or closing date for new construction, whichever period is longer. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any part which fail
