Inhaltszusammenfassung zur Seite Nr. 1
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. FOR IN DO NOT OR OR OF OR A OR 8 FOR IF GAS: 1. WINDOWS. 2. SWITCHES. 3. 4. GAS OR OR TO FOR OR A OR GAS a flame will of 2 age or, soda baking with extinguished combustion. incomplete minimize be can pan outside grease frying. fat deep in important yellow than rather Flaming tray. flat or sheet cookie especially is size Pan you. bluish a with burners adjusted lid, well-fitted a with covering bum and ignite can range a on left Properly combustion. incomplete of by range
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31. 24. 18. 25. off off 20. 27. 34. 30. ’ . 1 \ 3 Page drawer Storage shown) (not Ovenbumer grates and burners Sufacebumers Surface panel Control control oven Electronic vent Oven Features & Parts INSTRUCTIONS THESE SAVE Guide. Care and Use it. on climbing while injured this in recommended parts only or burned be could Children Clean seal. the move or damage, range. the above want might rub, to not taken be should children things store NOT DO 23. Care seal good a for es
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Using Range SW%& of a n n n oven off. off 4 Page clock. the Reset while. a for was electricity your “8”s flashing four shows again display the 5) (page clock the set you after If “8”s. flashing four show will display the range, the in plug first you When position. LlTE the in control the with cook not Do NOTE: carefully. them buttons. command Read pages. following the on covered serve. to ready until are control oven each for Instructions the touch you when on comes indicat
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Time/Temp oven Timer of To Timer: n off. off off. off 5 Page minutes. 55 hours, 11 after turns automatically oven The NOTE: shut then will oven The display. small the in shows “--OF” until Knob Set Time/Temp the turn or button Set/Cancel the push 6. done, is baking/roasting When setting. the at temperature oven the keep to and on turn will burner oven the baking/roasting, During remaining. time the used, being also is 5. oven. the in food Put Timer Minute if or, time-of-
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l n I n n n off. 6 Page 4 6 top from 2nd thick l/2’ chops Pork d--+ top from 2nd thick l/2’ chops Lamb top from 2nd thick l/2’ Ham 5 10 top from 2nd whole lb. l/2 1 down) side (skin 9 - 7 top from 2nd fillet l/2’ Fish display. large the in show then will 12 Middle time-of-day The button. Set/Cancel 15 Pieces 15 - 10 the push done, is broiling When 5. 30 - 25 Middle split lb. 2 Chicken door. oven the close completely 12 12 Middle well and rack the on food and pan 6 top fro
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oven n off 2. result. To n 2. TWO n off. off off 7 Page display. large the in show will time-of-day the and times, 3 beep automatically, turn will oven the completed, is time baking/roasting When 7. increments. lo-minute and display. large 5- in down count will display The 6. the in show will tune-of-day the and times, 3 beep automatically, on. come turn will oven the completed, will indicators ON and BAKE is time baking/roasting the When 9. TIME, OVEN, The remaining.
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oven vent 3. To verify anti-tip is n n n 3. 8 Page out. way the of rest the drawer secured. properly Pull position. “up” in stay levers bracket(s) anti-tip without door open until farther little a out drawer Pull to applied is weight or force excessive if occur can Tipping use. normal during tip not will range The NOTE: details. further for Instructions Installation and 2 page on Instructions” Safety “Important See H bracket(s). under positioned is leg(s) leveling rear sure
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Caring Range off n off off off. off off, off 9 Page page next on continued becomes slot the If SLOT. IGNITOR THE ENTER TO MATERIAL burner. the OTHER ANY OR AGENTS of operation proper for body burner CLEANING FOOD, SPILLS, the on seated correctly be must ALLOW NOT DO burner, the of cap The cap. the of underside the in ignition and gas of flow proper For 4. recess the into fit body burner the well. dry and Rinse Oven. Cleaning in pegs locating the that sure Make Self- or dishw
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staxt oven n n n n n 10 Page cycle. Self-Cleaning the during smoke reduce help wi.U This grease. or soil loose any out Wipe 3. cycle. Self-Cleaning the in cleaned if discolor wih grid broiler chrome The dishwasher. a or hand-cleaning by removed been has soil the of most if only oven the in cleaned be can grid) (without pan broiler The NOTE: oven. the in stored have may you pans and pots any and pan broiler the Remove 2. result. will baking poor and cleaning Poor seal. fiber
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tips n off n off. To at time: off off, it off. 1000°F off. 800°F 600°F 400°F 200°F 3 1 hr. 2hrs. 2 hrs. 3 hrs. 11 Page on. is indicator this when opened be cannot door the and moved be not must unlock. to enough down cool to oven Lever Lock The temperatures. the for longer takes it that but up, is setting 3-hour the when stops heating the that Notice baking normal exceeds erature temp- oven the when on come will indicator LOCK the started, l/2 11l2lus. START STOP 1/
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HOW TO WHAT TO n off Warm, Exterior n n n Warm, n Warm, n off Warm, l n n l Warm, trim Warm, l Broiler Warm, n Oven Warm, n Oven Oven 12 Page Oven. Cleaning Self- your of bottom the line to foil use not Do m cleaners. oven commercial use not Do . pads. wool steel soapy or water ” cycle. Self-Cleaning soapy warm, use area Cleaning the “Using 10, page on starting directions Follow . Self- the outside areas For Self-Cleaning well. dry and rinse Wash, . pad. scouring
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To oven light: oven light off n off off n 13 Page injuq. cause could glass Broken it. drop to not careful be glass, of made is cover bulb Since tures. tempera- oven high from and breaking, from bulb the protecta bulb. appliance cover The oven the using when life. bulb shorten will on light oven IO-watt a with Replace socket. place in be must aver bulb The Keeping cycle. Self-Cleaning the during its from bulb light the Remove 3. bums. or shock is light oven sure Make NOTE: c
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Before Call Service WHATTOJIO IF n n Oven will fails to light. n n n flames n flames lift off off. 14 Page dry. Let . washing. from wet is .Bumer noise popping LI;~F turned when mixture. air/gas check to cian noisy are or yellow, are ports, Burner techni- service Rope? authorized an Contact service. for technician service RopeP authorized an call fails, this If 12). and 9 page! (see brush tooth stiff-bristle to medium- or cloth, soft swab, cotton a with Clean . clogged. ar
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WHATTODO IF will n n If n will n n n n n n l n oven [f a will flash a Irom 1 to 8 in 15 Page display. 3nall 16.) page on assistance” the shows or service get to “How (See service. for Call . number by followed “E” “88:88”. display the interruption, 5). (page clock the Reset . power heen has there 16.) page on assistance” or service get to “How (See technician. exact. more be may oven new your service RoperSY authorized an by adjusted be can they settings, temperat
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WHAT WE WILL FOR OF WARRANTY WHAT WE WILL NOT FOR HOW TO GET OR U.S.A. in Printed Corporation Whirlpool of Mark Service SM / Trademark TM Corporation Whirlpool 01991 36-364523-03-O/4321143 No. Part action. your of us inform turn in will MACAP 60606 IL Chicago, Drive Wacker North 20 Panel Action Consumer Appliance Major problem: your resolve to failed have warrantor Appliance Brand Roper or servicer authorized dealer, the when only MACAP Contact industry. appliance major the of level
