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Important Safety Instructions Do Not Leave Children Alone—Children should not be left Protective Liners—Do not use aluminum foil to line surface alone or unattended in the area where appliance is in use. They burner pans, or oven bottom, except as suggested in this manual. should never be allowed to sit or stand on any part of the Improper installation of these liners may result in risk of electric appliance. shock, or fire. DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE Glazed Cooking U
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Important Safety Instructions Important Safety Notice The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. GROUNDING INSTRUCTIONS (electric ignition models only) Avoid fire hazard or electrical shock. Do not use an adapter plug, an extension cord, or remove gro
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Before Setting Oven Controls Oven Vent Location The oven vent is located below the backguard (See Fig. 1). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT. Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO Fig. 1 OPERATING THE OVEN). Always use oven mitts when using the oven. Removing & Replacing Oven Racks To remove, pull the rack forward unt
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Setting Surface Controls Do not place plastic Setting Surface Controls items such as salt and pepper shakers, Your range may be equipped with different sized surface burners. The ability to heat spoon holders or plastic wrappings food quicker and in larger volumes increases as the burner size increases. on top of the range when it is in use. These items could melt or ignite. The SIMMER burner (some models) is best used for simmering delicate sauces, Potholders, towels or wood spoons could etc.
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Setting Oven Controls To Set or Change the Temperature for Baking The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). To Set the Controls for Baking: 1. Press . "— — —" appears in the display. 2. Within 5 seconds, press the or . The display will show "350°F (177°C)." By pressing and holding the or , the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius). 3. As soon as the or pad is released, the oven will beg
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Care & Cleaning (Cleaning Table) Surfaces How to Clean Aluminum (Trim Pieces) & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Glass, Painted and Plastic For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built- Body Parts, Control Knobs up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 and Decorative Trim Pieces minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials;
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Care & Cleaning Removing and Replacing the Lift-Off Oven Door The door is heavy. For safe, temporary storage, lay the door flat with the Door Hinge inside of the door facing down. locations with oven door To Remove Oven Door: fully open 1. Open oven door completely (horizontal with floor - See Fig. 1). 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Fig. 2). A tool such as a small flat-blade screwdriver may be requir
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Care & Cleaning Cleaning the Contoured Well Areas, Burner Cap, Burner Head and Burner Drip Pans (some models) The contoured well areas, burner cap, burner head and burner drip pans (some models) should be routinely cleaned. Keeping the burner ports clean will prevent improper ignition and an uneven flame. Refer to the following instructions: To Clean the Recessed and Contoured Areas of the Cooktop - If a spill occurs on or in the recessed or contoured areas, blot up spill with an absorbent cloth
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Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of align
