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Operating instructions
Oven
H 373-2 B
UV
To prevent accidents
and machine damage,
read these instructions
before installation or use. M.-Nr. 05 808 630
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Contents IMPORTANT SAFETY INSTRUCTIONS Guide to the oven Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Roasting pan and Anti-splash tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Wire rack. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Baking Trays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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Contents Broiling Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Broiling Recommendations Defrost Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Cleaning and care PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Catalytic liners . . . . . . . . . . . . . . . . . . . . . .
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IMPORTANT SAFETY INSTRUCTIONS Installation This appliance is intended for Before installation, make sure that residential use only. the voltage and frequency listed on the data plate correspond with the Only use the appliance for its household electrical supply. This data intended purpose. The manufacturer must correspond to prevent injury and cannot be held responsible for machine damage. Consult a qualified damages caused by improper use electrician if in doubt. of this oven. Be certain your a
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IMPORTANT SAFETY INSTRUCTIONS Oven use The door gasket is essential for a good seal. Care should be taken ,WARNING: Ovens can produce not to rub, damage or move the gasket. high temperatures that can cause The door gasket should only be burns. cleaned with a solution of warm water and soap. Prevent children from touching the Do not block appliance when in use. oven vents. Use heat-resistant pot holders Do not let metal objects (aluminum when placing items in the oven, foil, metal pans) or the ro
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IMPORTANT SAFETY INSTRUCTIONS Do not heat unopened containers Only use the Miele roast probe of food in the oven, pressure may supplied with the oven. Contact build up and cause them to explode. Miele if you need to purchase a new probe. Never add water to food on a hot tray or pan, or directly onto food in Remove the roast probe from the a hot oven. The steam created could oven when not using it. High cause serious burns or scalds and the broiling temperatures may damage the sudden change in te
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IMPORTANT SAFETY INSTRUCTIONS General notes Disposal of an old oven Do not use a steam cleaner to When discarding an old oven, clean the oven. Steam could disconnect it from the power penetrate electrical components and supply and cut off the power cord. cause a short circuit. Remove the door to prevent a trapping hazard. Children should not be left alone or unattended in an area where an oven is in use. Never allow children to sit or stand on any part of the oven. Caution: Do not store items of
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Guide to the oven a Program selector g Convection fan b Oven display and h Roast probe socket pushbuttons i Non-tip, five level runners c Clock/Timer display and j Door contact switch* pushbuttons k Oven door d "+/–" adjust buttons e Upper heating element and safety guard *This switch shuts off the heating element and convection fan when the f Rotisserie motor door is opened during use. 8
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Guide to the oven Accessories Roasting pan and Anti-splash tray Wire rack The roasting pan is ideal for catching Baking Trays drippings from meat or poultry roasted The oven comes equipped with two or broiled directly on the rack. baking trays. These trays are to be slid It can also be used as a baking tray. into the runners on either side of the oven rather than on the wire rack itself. The anti-splash tray may be placed in the roasting pan to reduce splattering Non-tip safety notches of drippi
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Guide to the oven Rotisserie Roast probe The rotisserie evenly broils and adds a The roast probe monitors the core finishing touch to items such as stuffed temperature of meat and poultry during meat, poultry, and kabobs by gently the roasting function. turning the skewers during the broiling The long pointed end of the probe is function. inserted into the thickest portion of the The skewer is inserted into the meat while the short end of the probe is rotisserie motor in the back panel of the in
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Guide to the oven Controls The oven controls consist of the program selector and push buttons. All temperature and time selections are made by using the "+" or "–" buttons. Advancements can be made slowly, one digit at a time with short pushes on the button. Rapid advancements can be made by holding the button in. – oven temperature in 10°F/5°C increments – core temperature in 2°F/1°C The program selector can be turned increments either way to a program. – timer in 1 minute increments While this
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Guide to the oven Child Safety Lock Energy-Conservation features The child safety lock can be activated When using the "Cook" button or the to prevent children from operating the roast probe, the residual heat of the oven. oven is automatically used to finish the cooking process to conserve energy. To activate the Child Safety Lock: Shortly before the end of the cooking ^ Make sure the program selector is in process, the oven shuts off the heat. the "0" (OFF) position. The letters "EC" will appe
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Before using for the first time Heat the oven New ovens may have a slight odor during the first few uses. To eliminate the odor quickly, the oven should be ^ Set the temperature to 480°F (250°C), operated at a high temperature for 2 using the "+" button while the hours. indicator light between the "+" and "–" buttons is lit. Make sure the room is well ventilated during this process. ^ Set the timer by pressing the "Cook" button. ^ Before heating the oven remove all "0:00" will appear in the disp
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Using the oven a Turn the program selector to the At the end of the cooking time: desired program. A tone sounds for 5 seconds and the "g" symbol flashes. To turn off the tone and the flashing symbol: – press the "Cook" button. – turn the program selector to "0". Interrupting cooking / turning off the oven ^ Turn the program selector to "0". The oven will turn off, and all programs will be canceled. The default oven temperature, will Exceptions: appear in the display and the indicator between th
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Using the oven Adjusting the default The default temperature of a program, can be adjusted within the range shown temperature below: Convection 90-480°F (30-250°C) Auto Roast 210-440°F (100-230°C) Top Heat 90-480°F (30-250°C) ^ Press the "Temp." button. Surround 90-530°F (30-280°C) Bottom Heat 210-480°F (100-250°C) Defrost 90-120°F (30-50°C) Intensive 120-480°F (50-250°C) Fan Broil 120-500°F (50-260°C) ^ Using the "+/–" buttons enter the desired temperature. Broil 390-570°F (200-300°C) Maxi Broi
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Using the oven The time display can show the time of day or turn the oven on and off automatically. All data input or adjustments are done with the "+" or "–" button. Changes to the start, length, end of cooking time or time of day are made in 1 minute increments. As soon as one of the (Start, Cook, End) buttons is pressed, the indicator between the "+" and "–" buttons will light allowing times to be entered or changed. With the push buttons you can control several timer functions. Once the indi
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Using the oven Entering the time of day To conceal the time of day When the appliance is first connected The time of day display can be turned to the power supply, or after a power off to save energy. failure "12:00" and the symbols "f" and ")" flash in the display. To set the time: ^ Simultaneously press the buttons "Start" and "End" twice in succession. The time of day will be concealed but continues to run unseen. ^ Press the buttons "Start" and "End" at the same time. "12:00" will appear in
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Using the oven Programming the cooking time At the end of cooking With the timer it is possible for the oven – a tone sounds for 5 seconds, to turn off automatically, or be set to – and the ")" symbol flashes. come on and turn off at a later time. Both the tone and the flashing symbol When a program is pre-selected, the can be canceled by: setting chosen and the symbol "p" are displayed. The time of day and the – Pressing the "End" button. symbols for the times entered (f,g If the food is not su
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Using the oven To program a cooking time to To enter a cooking length and a time for the oven to shut off end automatically ^ Select the desired program. ^ Select the desired program. The oven will begin to heat. ^ Press the "Cook" button. "0:00" appears in the display. ^ Press the "Cook" button. The heating is turned off, and "0:00" appears in the display. ^ Using the "+" button enter the cooking time in hours:minutes (up to 23 hours 59 mins). ^ Using the "+" button enter the cooking time in ho
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Using the oven Enter the start time and the length of Checking, changing and cooking canceling times entered ^ Select the desired program. It is possible at any time to review or change the times entered. ^ Press the button for the desired time to be viewed. "Start" ^ Press the "Start" button. The start time of the cooking process is "0:00" appears in the display field. displayed. This goes out as soon as the process begins. "Cook" The display shows the duration of the cooking time, or the time
