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Bui l t-In E l ec t r ic Ov en
User information
EOB6636
822 923 241-A-100203-06 g
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Dear Customer, Please read this instruction book carefully. Above all, please observe the “safety” section on the first few pages. Please retain this instruction book for later reference. Pass them on to any subse- quent owners of the appliance. The following symbols are used in the text: 1 Safety Instructions Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance. 3 Information and practical tips 2 Environmental information 1.These n
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Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 General Overview . . . . . . . . . . . . . . . . . .
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What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Oven Interior Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Installation Instructions . . . . . . . . . . . . . . . . . .
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Operating Instructions 1 Safety Electrical Safety • The appliance may only be connected by a qualified electrican / compe- tent person. In the event of any faults or damage to the appliance: remove fuses or switch off. It is not permissible to clean the appliance with a steam or high pressure cleaner for safety reasons! Repairs to the appliance may only be carried out by specialists. Re- pairs carried out by inexperienced persons may cause injury or serious malfunctioning. If your appli
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To Avoid Damaging Your Appliance Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of heat. Juice from fruit that drips from baking trays will leave marks that cannot be removed. For very moist cakes, use the universal baking tray. Do not put any weight on the oven door when it is open. Never pour water directly into the hot oven. The enamel may be damaged. Using for
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Description of the Appliance General Overview Control panel Door handle Full glass door 7
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Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature Selection Oven Functions Oven Features All of the interior walls of the oven are coated in a special enamel (catalytic coating). Top heat and heating elements Catalytic Enamel Coating Shelf positions Oven lighting Fan heating element Fan Bottom Heat Oven shelf runners, removable 8
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Oven Accessories Combination shelf For dishes, cake tins, items for roasting and grilling. Grill pan with handle Support for the grill tray as a collecting vessel for fat Grill tray Insert for the grill pan for grilling smaller amounts of food 9
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Before using for the first time Setting the Time 3 The oven will only function if the time is set. The set time function indicator will flash after the appliance has been connected to the mains or following a power failure. Use the + or - buttons to set the current time. After approx. 5 seconds the function in- dicator will stop flashing and the clock will show the set time. The appliance is ready for use. 10
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Initial Cleaning Before using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. 3 To clean any metal front panels use commercially available cleaning agents. 1.Turn the oven function switch to oven lighting L. 2.Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid. 3.Then wash out the oven with warm water and washing-up liquid and dry. 4.Wipe the front
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Operating the Oven Switching the Oven On and Off Oven Power Indicator Temperature Pilot Light Oven Functions Temperature Selection 1.Turn the oven functions switch to the required function. 2.Turn the temperature selection switch to the required temperature. The red oven power indicator is illuminated whilst the oven is in use. The red temperature pilot light is only illuminated whilst the oven is heat- ing up. 3.To switch off the oven, turn the oven functions switch and the temperature selec
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Oven Functions The oven has the following functions: L Oven lighting With this function you can illuminate the oven interior e.g. for cleaning. The heating element is not in use. ¥ Fan Oven For roasting and baking on up to three levels simultaneously. Set oven temperatures 20-40 °C lower than when using conventional. The fan heating element is used and in addition the fan is switched on. A Defrost To begin to thaw and to defrost such items as flan, butter, bread, fruit or other frozen foods. F
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Attaching/Removing the Grill Pan Handle The handle is particularly useful for removing the grill pan and tray more easily from the hot oven. Attaching the handle Insert the handle at an angle from above into the recess in the side of the grill pan (1) lift it gently and then lower it (2) until you hear it click into place. 1 Warning: Risk of burning! Important: Check that the handle is se- curely attached! Removing the handle Press the release button on the top of the handle (1) and lift
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Clock Functions Function Indicators Time Display Function Indicators Selector Button Button Button - + Countdown G To set a countdown. A signal sounds after the time has elapsed. This function does not affect the operation of the oven. Cook time d To set how long the oven is to be in use. End time e To set when the oven is to switch off again. Time W To set, change or check the time (See also section “Before Using for the First Time”). 15
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3 General information Once a function has been selected the corresponding function indicator will flash for approx. 5 seconds. During this time the required times can be set using the + or - button. After the required time has been set the function indicator will flash again for approx. 5 seconds. After this the function indicator will stay on. The set time will begin to count down. The acoustic signal can be deactivated by pressing any button. The required oven function and temperat
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Countdown G 1.Press selection button T repeatedly until the countdown function indicator G flashes. 2.Using the + or - button set the re- quired countdown G. (Max. 2 hours and 30 minutes.) After approx. 5 seconds the display will show the remaining time. The countdown function indicator G is il- luminated. When the time has expired the function indicator will flash and an acoustic signal will sound for 2 minutes. Press any button to switch off the acous- tic signal. 17
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Cook time d 1.Press selection button T repeatedly until the cook time function indicator d flashes. 2.Using buttons + or - set the required cooking time. After approx. 5 seconds the display will revert to the time. The cook time function indicator d is illu- minated. When the time has expired the function indicator will flash, an acoustic signal will sound for 2 minutes and the oven will switch off. 3.Switch off the acoustic signal and the programme by pressing any button. 18
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End time e 1.Press selection button T repeatedly until the end time function indicator e flashes. 2.Using buttons + or - set the time at which you want the oven to switch off. After approx. 5 seconds the display will revert to the time. The end time function indicator e is illu- minated. When the time has elapsed the function indicator will flash, an acoustic signal will sound for 2 minutes and the oven will switch off. 3.Switch off the acoustic signal and the programme by pressing any
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Cook time d and End time e combined 3 Cook time d and end time e can be used together if the oven is to switch on and off automatically at a later time. 1.Using the cook time d function set the time required for the dish to cook. In this case 1 hour. 2.Using the end time e function set the time at which the dish is to be ready. In this case 14:05. The cook time d and end time e func- tion indicators are illuminated and the time will appear in the display. In this case 12:05. The oven will sw
