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PREFERENCE B 81005
Built-In Single Oven
Operating Instructions
COMPETENCE
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Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the “Safety” section on the first few pages. Please keep these operating instructions for future reference. Pass them on to any subsequent owner of the appliance. The warning triangle and/or specific words (Warning!, Caution!, 1 Important!) are used to highlight instructions that are important for your safety or for the function of the appliance. It is imperative that these instruct
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Contents CONTENTS Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 The main features of your appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Description of the Appliance . . . . . . . . . . . . . . .
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Contents Usage, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking Tables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Table: Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Roasting . . . . . . . . . . . . .
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Contents What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Service and Spare Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Guarantee Conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Special accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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Operating Instructions OPERATING INSTRUCTIONS 1 Safety Instructions The new appliance may only be assembled and connected by an appro- ved installer. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. The safety features of AEG electrical appliances comply with accepted technical standards and the German Appliance Safety Law. However, we also consider it our obligation as a manufacturer to make you aware of the following safety information.
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Operating Instructions Intended Use This appliance must not be used for purposes other than that inten- ded, it must only be used for the cooking, roasting and baking of food in the home. Only use the appliance to prepare food. Do not use the oven to heat the room. In this way you avoid damaging your appliance Do not line your oven with aluminium foil and do not place a baking sheet or dish on the oven floor, otherwise the oven enamel will be damaged by the resulting build up of
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Operating Instructions Eco-Insulation In the factory the oven is fitted with eco-insulation. This insulation has been tested for pollutants by independent test institutes and categori- sed as harmless 2 Disposal Disposing of the packaging materials All materials used can be fully recycled. The plastics are marked as follows: >PE< for polyethylene, e.g. as used for the outer wrapping and the bags inside. >PS< for polystyrene foam, e.g. as used for the packing pieces, com- pletely fre
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Operating Instructions The main features of your appliance Mains Button: The entire appliance is switched on and off using the mains button. This provides additional safety, if there are children in the house, it is not possible to inadvertently switch on the appliance via the individual switches. This feature also makes the appliance easier to use as all functions are switched off by pressing one button. Safety Cut-Out: The oven has a safety cut-out. If the oven is not switched off o
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Operating Instructions Description of the Appliance Control panel Mains Button For switching the entire appliance on and off. The appliance is: -switched on when the button is released, -switched off when the button is depressed. Oven Function and Function Indicators Buttons for selecting the required oven function. The selected oven function is indicated by the respective function indicator. Fast Warm Up Selected after an oven function or temperature has been selected, used to warm up
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Operating Instructions Oven Lighting Button to switch the oven lighting on and off. The oven lighting is switched on automatically when the oven is in use. However, to save energy, the lighting can be switched off using this button and only switched on as required. Temperature Pilot Light The temperature pilot light illuminates while the oven is heating up and extinguishes when the selected temperature is reached. It then cycles on and off during cooking to show that the temperature is be
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Operating Instructions Oven Features Shelf Positions There are side rails on both sides of the oven, each of these has 6 shelf positions. At two positions, there are also telescopic shelf runner rails to ease the removal of cooked food. Please note that the shelf positions are counted from top to bottom. Anti-Tip Device All sheets are equipped with an anti-tip device to prevent them being pulled out all the way inad- vertently. When inserting slide-in parts, the anti-tip device must be
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Operating Instructions Oven accessories The oven is provided with the following accessories: Wire shelf For ovenware, cake tins, roasts and grilled items Universal sheet For moist cakes, juicy roasts or as a baking sheet or collecting vessel for fat Grill pan with handle Support for the grill tray as a col- lecting vessel for fat Grill pan tray Insert for the grill pan for grilling smaller amounts of grilled food 13
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Operating Instructions Oven Functions The following functions are available for the oven: PIZZA & BAKING Using this function you can bake cakes on one level. This function is also suitable for dishes that require more intensive browning and a crispy base, e.g. pizzas , quiche Lorraine, cheesecakes, etc. Oven temperatures are generally 20-40 °C lower than for conventional heat. Conventional heat is used and the fan is also switched on. FAN COOKING Fan cooking is particularly suited to bak
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Operating Instructions DUAL GRILL The large grill is suited to the grilling or toasting of flat foods in larger quantities, for example, steaks, cutlets, fish or toast. For this function a second grill element on the roof of the oven is swit- ched on in addition to the small grill. GRILL Grilling is particularly suited to the grilling or toasting of flat foods, for example, steaks, cutlets, fish or toast. The heat is provided by the grill heater element on the roof of the oven. BOTTOM HEA
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Operating Instructions Before using for the first time Setting/Changing the Time Following the connection of mains power the TIME function indicator and the temperature/time display flash. You must then set the time. The time can be set with the appliance eit- her switched on or off. If the time has not been set, the oven cannot be operated. 3 Setting the Time 0 1. Press the + or - button and set the time as required. Each time the + or - button is pressed the time moves forward or back
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Operating Instructions Changing the Time The time setting can be changed with the appliance either switched on or off. The time set is displayed in the temperature/time display. 0 1. Press the W button as often as necessary until the TIME function indi- cator flashes. 2. Adjust the time as described above. Cleaning for the first time Before you use the oven for the first time, you should clean it thoroughly. You can switch on the oven lighting to make cleaning easier. 0 1.Switch on the
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Operating Instructions Operating the Oven Inserting/Removing the Fat Filter Always use the fat filter when roasting without any covering in open roasting dishes. 0 Inserting the Fat Filter Take hold of the fat filter by the tab and insert the two retainers in the opening on the rear wall of the oven (fan opening) from the top downwards. 0 Removing the Fat Filter Take hold of the tab on the fat fil- ter and remove upwards. 18
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Operating Instructions Inserting the Shelf and Sheet The shelf is equipped with two guide rails on the right and left, these must always point down- wards. Inserting the Shelf 0 Insert the shelf such that the two guide rails point downwards. Insert the shelf on the oven shelf runners so that the two holes engage with the two retaining pins on the oven shelf runner rails. Inserting the Sheets 0 Insert the sheets such that the anti- tip device is at the rear. Insert the sheets on the ov
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Operating Instructions Attaching/removing the grill pan handle The handle is particularly useful for easy removal of the grill pan and tray out of the hot oven. Attaching the handle 0 Insert the handle at an angle from above into the recesses on the grill pan (1), raise it slightly then lower it (2), until it engages audibly. Caution: There is a risk of burns! 1 Important: Check that the handle is securely attached! Removing the handle 0 Press the release button on the top of the ha
