Electrolux 102 دليل المستخدم

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air-o-convect
Natural Gas Hybrid Convection Oven 102
ITEM #
MODEL #
air-o-convect PROJECT NAME #
Natural Gas Hybrid
SIS #
Convection Oven 102
AIA#
Main Features
• Dry hot convection cycle (77 °F-572 °F/25 °C to 300 °C) ideal for low
humidity baking.
• Automatic moistener (11 settings) for boilerless steam generation.
- 0 = no additional moisture
- 1-2 = low moisture (stewed vegetables)
- 3-4 = medium low moisture (au gratin vegetables, roasted meat and fish)
- 5-6 = medium moisture (small portion

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air-o-convect Natural Gas Hybrid Convection Oven 102 Electric Front Supply voltage: 269753 (AOS102GCP2) 120 V/1 ph/60 Hz Amps: 8.3 Circuit breaker required Gas ISO 7/1 gas connection diameter: 1/2" MNPT Natural gas Heating elements: 102270 BTU (30 kW) Total thermal load: 105679 BTU (31 kW) Natural gas - pressure: 7" w.c. (17.4 mbar) LPG Heating elements: 102270 BTU (30 kW) Total thermal load: 105679 BTU (31 kW) Pressure: 11'' w.c. (27.4 mbar) Water Top Water inlet "CW" connection