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BUILT-IN ELECTRIC
MICROWAVE OVEN
COMBINATION -
LOWER OVEN
Use & Care Guide
For questions about features, operation/performance,
parts, accessories or service, call: 1-800-253-1301.
or visit our website at...
www.whirlpool.com
FOUR À MICRO-ONDES
ÉLECTRIQUE
ENCASTRÉ COMBINÉ -
FOUR INFÉRIEUR
Guide d’utilisation et d’entretien
Pour des questions à propos des caractéristiques, du fonctionnement/
rendement, des pièces, accessoires ou service, composez le :
1-800-807-6777.
ou visitez notre site W
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TABLE OF CONTENTS TABLE DES MATIÈRES OVEN SAFETY ................................................................................2 SÉCURITÉ DU FOUR ...................................................................20 PARTS AND FEATURES................................................................4 PIÈCES ET CARACTÉRISTIQUES ..............................................22 ELECTRONIC OVEN CONTROLS.................................................5 COMMANDES ÉLECTRONIQUES DU FOUR ...............
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IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, ■ Keep Oven Vent Ducts Unobstructed. injury to persons, or damage when using the oven, follow ■ Placement of Oven Racks – Always place oven racks in basic precautions, including the following: desired location while oven is cool. If rack must be moved ■ Proper Installation – Be sure the oven is properly installed while oven is hot, do not let potholder contact hot heating and grounded by a qualified techn
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PARTS AND FEATURES This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. A B C D L E K J I H F G A. Electronic oven control G. Bottom vent Parts and Features not shown B. Upper microwave oven H. Gasket Oven racks C. Oven vent I. Convection element and fan D. Model and serial number plate J. Oven lights (left side not shown) (on center vent under contro
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ELECTRONIC OVEN CONTROLS This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match those of your model. The oven's controls are accessed through its control panel. Control Panel A B C D E F L G H I J K M N A. Microwave oven controls F. Lower oven settings K. Clock B. Electronic display G. Cook time L. Oven light C. Temp/Time keypad H. Start time M. Lower oven start D. Microwave o
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Settings Adjusting Keypress Tone On or Off Fahrenheit and Celsius The keypress tone is factory set for On but can be changed to Off. The temperature is factory preset to Fahrenheit but can be 1. Press SETTINGS six times. “KEYPRESS TONE” and “ON. changed to Celsius. Press (1) to OFF” will appear in the display text area. 1. Press SETTINGS twice. “TEMP UNIT” and “FAHRENHEIT. 2. Press the Temp/Time “1” pad to change the keypress tone Press (1) for CELSIUS” will appear in the display text are
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12-Hour Auto Off Oven Temperature Control The oven provides accurate temperatures; however, it may cook The oven control is factory preset to automatically shut off the faster or slower than your previous oven, so the temperature oven 12 hours after the oven turns on. This will not interfere with calibration can be adjusted. It can be changed in Fahrenheit or any timed or delayed cook function. Celsius. To Cancel 12-Hour Auto Off: Temperature adjustment applies to lower ovens. 1. Press SET
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OVEN USE Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled. Oven Rack Positions IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- 6 ventilated room. 5 4 3 Aluminum Foil 2 IMPORTANT: To avoid permanent damage to the oven bottom 1 finish, do not line the oven bottom with any type of foil, liner or cookware.
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Rack positions and pan placement for layer cakes in 27" (68.6 cm) Convection and Non-Convection ovens Meat Thermometer For best results when baking layer cakes on 2 racks, use racks 2 On models without a temperature probe, use a meat and 5. Place the cakes on the racks as shown. thermometer to determine whether meat, poultry and fish are cooked to the desired degree of doneness. The internal temperature, not appearance, should be used to determine doneness. A meat thermometer is not suppli
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Bake Broiling Before baking, position racks according to the “Positioning Broiling uses direct radiant heat to cook food. The lower the Racks and Bakeware” section. temperature, the slower the cooking. Thicker cuts and unevenly shaped pieces of meat, fish and poultry may cook better at lower broiling temperatures. To Bake: 1. Press BAKE. “BAKE” and “Set temp or Press START” will ■ For best results, use a broiler pan and grid (not provided). It is scroll in the text area, and 350°F (177°C) w
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BROILING CHART For best results, follow the chart below. For diagram, see the Convection Cooking “Positioning Racks and Bakeware” section. (on some models) A temperature setting of 550°F (288°C) is recommended for most During convection cooking, the fan provides hot air circulation foods. Fish fillets and bone-in chicken pieces are best using throughout the oven. The movement of heated air around the 450°F (232°C). food can help to speed up cooking by penetrating the cooler Times are guide
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Convection Baking (on some models) Convection Roasting (on some models) Use Convect Bake for single or multiple rack baking. When When convection roasting, enter your normal roasting convection baking, reduce your recipe baking temperature by temperature. The roasting time should be 15-30% less than that 25°F (15°C). of conventional cooking. It is not necessary to preheat the oven for convect roast. To Set Convect Bake: 1. Place the food in the oven and close the oven door. 1. Press CONVECT on
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7. (Optional) If a Set Start Time is desired, press START TIME. ■ All tones and chimes are disabled during an active Sabbath Press the Temp/Time keypad to enter the desired time to Mode. delay the beginning of the cooking cycle. “Press START” will ■ Sabbath Mode can be activated only with the Bake function. scroll in the text area. If a cooking time was not set, the control will prompt you to Set Cooking Time. Set Cooking ■ Oven lights status will remain in the state they were in before Time
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OVEN CARE Self-Cleaning Cycle How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the WARNING oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. The Self-Cleaning cycle uses very high temperatures, burning soil to a powdery ash. The oven is preset for a 4 hour clean cycle. However, the time can be changed. Suggested clean times are 3 hours for light soil and between 4 hours and 5 hours for average to heavy soil. Burn Hazard Once
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Steam Clean (on some models) General Cleaning IMPORTANT: Do not use oven cleaners or any other additives IMPORTANT: Before cleaning, make sure all controls are off and with Steam Clean. the oven is cool. Always follow label instructions on cleaning products. The Steam Clean feature is designed for light cleaning of the oven cavity bottom. Use the Steam Clean feature as soon as Soap, water and a soft cloth or sponge are suggested first unless possible after spills occur. The longer a spill si
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To Remove: 1. Open oven door all the way. Oven Light 2. Flip up the hinge latch on each side. The oven’s light is a standard 25-watt appliance bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are off. To Replace: 1. Disconnect power. 2. Turn the glass bulb cover in the back of the oven counterclockwise to remove. 3. Close the oven door as far as it will shut. 4. Lift the oven door while holding both sides. Continue to push the oven door closed and pull it
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TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Self-Cleaning cycle will not operate ■ Has a household fuse blown, or has a circuit breaker ■ Is the oven door open? tripped? Close the oven door all the way. Replace the fuse or reset the circuit breaker. If the problem ■ Has the function been entered? continues, call an electrician. See “Self-Cleaning Cycle” section. ■ On some models, has a delay start Self-Cl
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ASSISTANCE OR SERVICE Before calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If Accessories you still need help, follow the instructions below. When calling, please know the purchase date and the complete Accessories U.S.A. model and serial number of your appliance. This information will To order accessories, call the Whirlpool Customer eXperience help us to better respond to your request. Center toll free at 1-866-664-2449 and
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WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. This limited warranty is valid o
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SÉCURITÉ DU FOUR Votre sécurité et celle des autres est très importante. Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer. Voici le symbole d’alerte de sécurité. Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous et à d’autres. Tous les messages de sécurité suivront le symbole d’alerte de sécurité et le
