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Use and Installation Instructions
CH60GPCF
CH60GPXF
This appliance must be installed in accordance with the regulations in force and
only used in a well ventilated space.
Read these instructions before installing or using the appliance and retain
them for future reference.
Please phone us on
08448 24 24 24
to activate your
guarantee
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CONTENTS PAGE Introduction 3 For Your Safety 4 Installation Instructions 6 Features 11 Control Panel 12 Oven Timer Operation 13 Hotplate 19 Grill 21 Main Oven 22 Main Oven Cooking Chart 23 The “Slow Cook” Setting 25 Top Oven 26 Top Oven Cooking Chart 27 Care and Cleaning 29 Something wrong with your Cooker? 32 Disposal of the appliance 33 Guarantee Information 34 Service Information 35 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 2
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INTRODUCTION To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an
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FOR YOUR SAFETY Please read the precautions below before using your cooker. ALWAYS . . . ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens. ALWAYS take care when removing items from the top oven/grill when the main oven is on, as the contents may be hot. ALWAYS
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FOR YOUR SAFETY NEVER . . . NEVER leave children unsupervised where the ! ATTENTION ! ATTENTION ! ATTENTION cooker is installed as all surfaces will get ! VERY HOT SURFACES ! VERY HOT SURFACES ! VERY HOT SURFACES DURING INSTALLATION hot during and after use. THE FEET OF THE APPLIANCE FOOD OR GREASE ON THESE NEVER allow anyone to sit or stand on any part SURFACES COULD CAUSE MUST BE LOWERED SO THAT SMOKE AND POSSIBLY EVEN BURN AN AIR GAP OF AT LEAST of the cooker. 10MM (1CM) IS LEFT BETWEEN
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INSTALLATION INSTRUCTIONS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted on the back panel. This appliance is not designed to be connected to a combustion products evacuation device. It must be installed and connected in accordance with current installation regulations. particular attention should be
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INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 600mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm. The diagram below illustrates the minimum clearance between the cooker and adjacent walls, cupboards etc. The wall behind the cooker, 50mm below and 450mm above,
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INSTALLATION INSTRUCTIONS 5. Remove the screw on the right hand side of the burner and gently slide the burner off the injector. 6. Using a 7mm socket, replace the grill injector as appropriate (see table on previous page). 7. Re-assemble the burner and baffle. 8. Inside the top oven, remove the central screw securing the burner retainer. Slide the retainer to the right slightly and lift away. 9. Lift the burner assembly and place on the floor of the oven to the right of the burner opening. 10.
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ELECTRICAL CONNECTION WARNING - THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation. The mains lead should be routed such that it cannot touch hot parts of the cooker i.e. the back panel above a height of 650mm from the floor. Should this p
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INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the front left hotplate burner injector. Fit the hotplate burner bodies and caps, pan supports and shelf shield(s). Referring to the instructions for use where necessary, 1. Check that the hotplate burners ignite and cross-light to all ports. Check for a steady flame on the low setting. 2. Check that the grill burner ignites and cross-lights to all po
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Features 2000W 3050W 4150W 2000W Timer Control Panel Model number and Serial number Label Grill Grill Pan, Food Support Telescopic Grill Heat Clean Liner Pan Runners Top Oven Wire Top Oven/Grill Work Shelf Support Rod Shelf Removable Inner Door Glass Top Oven Door Oven Light Main Oven Meat Pan Door Main Oven Rod Shelf Door Switch Oven Fan Heat Clean Liner Main oven door seal split at these corners Removable Inner Door Glass g PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PA
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Control Panel ELECTRONIC INIECTION BUTTON* 9 S 7 5 7 5 MAIN OVEN TIMER TOP OVEN/GRILL BURNER CONTROLS CONTROL CONTROL Control Knobs for the gas burners The position of the gas burner controlled by each one of the knobs is shown by a solid ring •. To light one of the burners, hold a lighted match or lighter near the burner and, at the same time, press down and turn the corresponding knob counter clockwise to the maximum E setting. Each burner can be operated at its maximum, minimum or inter
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OVEN TIMER OPERATION The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2. Set the oven timer so that the food has just finished or is just about to finish cooking on your return to the oven. This will ensure the food has not cooled down and does not require reheating before serving. 3. Food shou
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OVEN TIMER OPERATION CLOCKFACE A U The timer incorporates a 24 hour clock. T 00 . 0 O Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‚bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the 00 . 0 period set. At the end of the Minute Minder Period, the timer will emit an audible tone and the ‚bell’ symbol will disappear. The ‚cookpot’ symbol will light up either:- - When the timer is in manual mode, or 00 . 0 - During the
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OVEN TIMER OPERATION SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. A U T .. 000 O Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently. A U Step 4 Press & hold in both the Cook Period & End Time buttons together. T 00 . 0 O Step 5 With the Cook Period & End Time buttons still held in, press either the „+” or „-” buttons to set the correct time of day. Step 6 R
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OVEN TIMER OPERATION AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:- (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically. Step 1 Check that the correct time of day is
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OVEN TIMER OPERATION Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day. Step 2 Place food onto the correct shelf position
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OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control to the OFF position. . 10 5 0 Step 2 Press the Manual button to return the oven to „Manual” operation. The ‚Auto’ symbol will go out. Note 1 When cooking automatically the Cook Period can be checked at any time by simply press- ing the Cook Period button. OTHER NOTES ON TIMER OPERATION 1. When cooking Automatically the Cook Period can be checked at any time simply by press
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HOTPLATE The has one very high speed Wok burner, one high speed burner and two simmering burners which will accommodate pans between 100mm (4”) and 240mm (9 ½”) diameter. All pans should be positioned centrally over the burners. TO USE THE HOTPLATE 1. Push in and turn the control knob of the chosen burner anti-clockwise to the large flame symbol. Continue to push in the control knob until the sparks light the gas. 2. Turn the control knob anti-clockwise to reduce the heat input. Only turn the
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HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4. Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods in particular will cause frothing and spitting if added too quickly. 5. Always keep the outside of the pan clean and free from streaks of oil or fat. HOW TO D
