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®
JENN-AIR ELECTRIC DOWNDRAFT
SLIDE-IN RANGE
USE & CARE
GUIDE
TABLE OF CONTENTS
Important Safety Instructions .....................................1-4
Ducting Information........................................................... 4
Care & Cleaning ..............................................................5-8
Maintenance.....................................................................8-9
Troubleshooting ......................................................... 10-11
Surface Cooking.......
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Read and follow all instructions before using this Installer: Please leave this guide with this appliance. appliance to prevent the potential risk of fire, electric Consumer: Please read and keep this guide for future shock, personal injury or damage to the appliance as a reference. Keep sales receipt and/or cancelled check as result of improper usage of the appliance. Use appliance proof of purchase. only for its intended purpose as described in this guide. Model Number ________________________
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Use care when opening the oven door. Let hot air or Deep Fat Fryers steam escape before removing or replacing food. Use extreme caution when moving the grease pan or PREPARED FOOD WARNING: Follow food disposing of hot grease. Allow grease to cool before manufacturer’s instructions. If a plastic frozen food attempting to move pan. container and/or its cover distorts, warps, or is otherwise damaged during cooking, immediately discard the food and its container. The food could be contaminated. Vent
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After Self-Cleaning Notes: About one hour after the end of the clean cycle, the lock will disengage and OVEN COOLING will go off in the • If the oven door is left open, CLOSE DOOR will appear in display. At this point, the door can be opened. the display until the door is closed. Some soil may leave a light gray, powdery ash which can be • If more than 30 seconds elapse between pressing the removed with a damp cloth. If soil remains, it indicates that Clean pad and pressing a number pad, the pro
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PART PROCEDURE Cooktop – Never use oven cleaners, chlorine bleach, ammonia or glass cleaners with ammonia. Glass-Ceramic Important: Call an authorized servicer if the glass-ceramic top should crack, break or if metal or aluminum foil should melt on the cooktop. • Allow the cooktop to cool before cleaning. • General – Clean cooktop after each use, or when needed, with a damp paper towel and Cooktop Cleaning Creme* (Part No. 20000001)**. Then buff with a clean, dry cloth. Important: P
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PART PROCEDURE Grill Accessories: Basin and The basin pan and basin are located under the grill element and/or cartridges. Clean after each use of the grill. Basin Pan – • To remove light soil, clean with soapy water or spray with cleansers such as Fantastik* or Formula 409*. For Porcelain easier cleanup: a) spray with a household cleanser; b) cover with paper towels; c) add small amount of hot water to keep the paper towels moist; d) cover and wait 15 minutes; and e) wipe clean.
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TROUBLESHOOTING PROBLEM SOLUTION For most concerns, try these first. • Check if oven controls have been properly set. • Check to be sure plug is securely inserted into receptacle. • Check or re-set circuit breaker. Check or replace fuse. • Check power supply. Part or all of appliance does • Check if surface and/or oven controls have been properly set. See pgs. 12 & 19. not work. • Check if oven door is unlocked after self-clean cycle. See pg. 5. • Check if oven is set for a delayed cook
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PROBLEM SOLUTION Smoothtop surface 1. Tiny scratches or abrasions. shows wear. • Make sure cooktop and pan bottom are clean. Do not slide glass or metal pans across top. Make sure pan bottom is not rough. Use the recommended cleaning agents. See page 7. 2. Metal marks. • Do not slide metal pans across top. When cool, clean with Cooktop Cleaning Creme. See page 7. 3. Brown streaks and specks. • Remove spills promptly. Never wipe with a soiled cloth or sponge. Make sure cooktop and pan bot
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SURFACE COOKING Setting the controls for grilling: Knob A - Exhaust fan only. Knob will not operate the grill element. Knob B - Exhaust fan and grill element. Setting the controls for cartridges: Knob A - Left front element. Knob B - Left rear element. Suggested Heat Settings The size, type of cookware and cooking operation will affect A B the heat setting. Surface Controls Low (1): Use to keep foods High (9): Use to bring Use to turn on the surface elements. An infinite choice of liquid t
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Using the Grill Grilling Tips • Be sure to follow directions for using the grill. • Before the first use, wash your new grill grates in hot soapy water, rinse and dry. Then “season” the surface by • Suggested cooking times and control settings (see page wiping on a thin coating of cooking oil. Remove excess oil 15) are approximate due to variations in the foods and by wiping with paper towel. electrical voltage. This procedure should be repeated when either: • For best results, buy top grade m
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AIR FILTER Care and Cleaning of the Ventilation System • Air Grille: The air grille lifts off easily. Wipe clean or wash in dishwasher or sink with mild household detergents. To prevent scratching the surface, do not use abrasive cleaners or scrubbing pads. • Filter: Turn off ventilation system before removing. The filter is a permanent type and should be cleaned when soiled. • Ventilation Chamber: This area, which houses the filter, Clean in sink with warm water and detergent or in should be cl
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• Do not use non-flat specialty items that are oversized or Tips to Protect the uneven such as round bottom woks, rippled bottom and/or Smoothtop Cartridge Surface oversized canners and griddles. • Do not use foil or foil-type containers. Foil may melt onto the Cleaning (see page 7 for more information) glass. If metal melts on the cooktop, do not use. Call an • Before first use, clean the cooktop. authorized Jenn-Air Servicer. • Clean your cooktop daily or after each use. This will keep your co
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OVEN COOKING Control Panel A B C D E F G H I J K L M N O P The control panel is designed for ease in programming. The display window shows options for each function and moves from step to step through the programming process. Control panel features vary by model. Oven display above is programmed for a bake operation. If you need to back out of a function or option
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Activating and canceling the clock/day Canceling the Timer: of week display: Press the TIMER 1 or TIMER 2 pad twice. 1. Press Setup pad. If both Timers are active: 2. Select CLOCK. If the desired Timer is already in the foreground, press once 3. Press the arrow to scroll until DISABLE is displayed. for edit mode and twice to cancel the Timer. If the desired Timer is not in the foreground, follow the steps below. 4. Select DISABLE. 1. Press the desired TIMER pad once. The selected Timer will 5. S
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time. When that time has elapsed, the oven will automatically Baking reduce temperature to 170° F and keep the food warm for up To set Bake: to an hour and then automatically turn off. 1. Press the Bake pad. When using Delay, the oven begins to cook later in the day. 2. Select the oven temperature using the Quickset pads. Set the amount of time that you want to delay before the oven turns on and how long you want to cook. The oven begins to OR heat at the selected time and cooks for the specif
