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Table of Contents
1. PRECAUTIONS FOR USE .................................................................... 4
2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ............ 5
3. SAFETY PRECAUTIONS ...................................................................... 6
4. GET TO KNOW YOUR OVEN............................................................... 7
5. BEFORE INSTALLATION...................................................................... 7
6. DESCRIPTION OF FRONT PANEL CONTROLS ....
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Precautions for use 1. PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN'S LIFE CYCLE. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE IS BUILT TO
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Disposal instructions 2.DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY Our products are only packaged using non-pollutant, environment-friendly, recyclable materials. We urge you to cooperate by disposing of the packaging properly. Contact your local dealer or the competent local organisations for the addresses of collection, recycling and disposal facilities. Never leave all or part of the packaging lying around. Packaging parts, and especially plastic bags, may represent a suffocation hazard f
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Safety precautions 3. SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS. IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF, IN ACCORDANCE WITH THE RELEVANT REGULATIONS. OUR APPROVED INSTALLATION ENGINEERS GUARANTEE YOU A JOB WELL DONE. GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE. THE PLUG
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Instructions for the user 4. GET TO KNOW YOUR OVEN CONTROL PANEL OVEN LIGHT OVEN FAN (ON SOME MODELS ONLY) SHELF AND TRAY RUNNERS 5. BEFORE INSTALLATION Never leave packaging residues unattended in the home. Separate waste packaging materials by type and consign them to the nearest separate disposal centre. The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see point "12. CLEANING AND MAINTENANCE". When the oven and grill
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Instructions for the user 6. DESCRIPTION OF FRONT PANEL CONTROLS All the cooker's control and monitoring devices are placed together on the front panel. The table below provides the key to the symbols used. THERMOSTAT KNOB (on some models only) The cooking temperature is selected by turning the knob clockwise to the required setting, between 50° and 250°C. THERMOSTAT LIGHT Lights up to indicate that the oven is heating up. Goes out when the set temperature is reached; flashes at regular int
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Instructions for the user THERMOSTAT KNOB (on some models only) The cooking temperature is selected by turning the knob clockwise to the required setting, between 50° and 250°C. To switch the oven on, turn the knob clockwise to any of the following functions, except the oven light function: NO FUNCTION SET SMALL GRILL ELEMENT LIGHT WIDE GRILL ELEMENT BOTTOM HEATING ELEMENT FUNCTION SELECTOR KNOB Turn the knob either way to select one of the following functions: NO FUNCTION SET TOP + BO
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Instructions for the user HOB CONTROL KNOB Used to regulate heating of the hob by turning the knob clockwise to the required setting, between 2 and 12. DUAL HEATING HOB CONTROL KNOB Used to regulate heating of the hob in dual heating zones. Turning the knob clockwise to between 2 and 12 heats only the smaller diameter area. Turning the knob to the or symbol and releasing it (it returns to 12) heats both the larger and smaller diameter areas. To regulate the heating level, turn the knob ant
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Instructions for the user 7. ELECTRONIC ANALOGUE CLOCK (ON SOME MODELS ONLY) LIST OF FUNCTIONS MINUTE-MINDER BUTTON END OF COOKING BUTTON CLOCK TIME ADJUSTMENT AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 7.0.1 "DEMO" Function Models with analogue/digital programmer feature a "DEMO" function which deactivates the heating elements while leaving the other functions unchanged. To activate it, simply press the , , and keys for 3/4 seconds. A confirmation beep will inform the user that the
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Instructions for the user 7.0.2 Setting the time When the oven is used for the first time, or after an interruption in the electricity supply, the display flashes at regular intervals. Press for 1 / 2 seconds to stop the display flashing and start the procedure for setting the correct time. Press the value modification keys or to increase or decrease the setting by one minute for each pressure. Press one of the two value modification keys until the current time appears. 6/7 seconds after the
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Instructions for the user 7.0.4 Programming Cooking duration: the 2nd button can be pressed to set the cooking duration. Before it can be set, the thermostat must be turned to the cooking temperature required and the function selector knob to any setting. To set the cooking duration, proceed as follows: � Press the key for 1 / 2 seconds; the pointer will locate on 12 (Fig. 1). � Use the and key to set the cooking duration: each pressure on the key adds 1 minute to the 1) cooking duration, an
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Instructions for the user Starting cooking: as well as setting a cooking duration, the cooking start time can also be set (with a maximum delay of 12 hours in relation to the current time). To set the cooking start/end time, proceed as follows: � Set the cooking duration as described in the previous point. � Within 6/7 seconds of the last pressure on the or keys, press the key again to set the cooking start time. The current time will appear on the display with internal segments illuminated t
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Instructions for the user LIST OF FUNCTIONS MINUTE-MINDER BUTTON COOKING DURATION BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON MANUAL MODE BUTTON 8.1 Setting the time When the oven is used for the first time, or after an interruption in the electricity supply, the display flashes at regular intervals, showing . Press to stop the display flashing. Press the value modification keys or within 5 seconds to increase or decrease the setting by one minute for each pressur
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Instructions for the user This function switches the oven on and off in fully automatic mode. Press the key and the display will light up showing the figures ; keep it pressed, and at the same time use the value modification keys or to set the cooking duration. Press the key and the display will show the sum of the current time plus the cooking duration just set: keep it pressed, and at the same time use the value modification keys or to adjust the cooking end time. A few seconds after the
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Instructions for the user 8.7 Stopping the buzzer The buzzer stops automatically after seven minutes. It can be stopped in manual mode by pressing the and keys together. To switch off the appliance, return all the knobs to the 0 setting in sequence. 8.8 Deleting the data set With the program set, keep the key of the function for deletion ( or ) pressed, while at the same time setting the value by pressing the value modification keys or . The timer will interpret deletion of the duration as t
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Instructions for the user 9. USING THE OVEN Before using the oven, check that the display is showing the symbol (see point "8.1 Setting the time"). 9.1 Precautions and General Advice When the oven and grill are used for the first time, they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells. During cooking, do not cover the bottom of the oven with aluminium or tin foil,
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Instructions for the user 9.2 Cooling fan system (on some models only) The appliance is equipped with a cooling system which comes into operation when the oven is switched on. Operation of fans generates a normal air flow which comes out above the door and may continue for a short time even after the oven is switched off. 9.3 Inside light (Depending on model) Depending on the model, the oven light switches on: � when the oven door is opened, or � when the function knob is turned to any function.
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Instructions for the user 10. ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights. Shelf: useful to support pans containing the food for cooking. Tray grid: for placing on top of a tray for cooking foods which may drip. Oven tray: useful for collecting fat from foods placed on the grid above. Baking tray: useful for cooking cakes, pizza and confectionery. Roof liner: remove it to simplify cleaning inside the oven. Chromium-plated gripp
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Instructions for the user 11. COOKING ADVICE The oven should always be preheated in fan mode to 30/40°C above the cooking temperature. This considerably shortens cooking times and reduces electricity consumption, as well as giving better results. The oven door must be closed during cooking operations. 11.1 Conventional cooking FUNCTION SELECTOR THERMOSTAT 50 ÷ 250 °C This conventional cooking method, with heat from above and below, is suitable for cooking food on just one shelf. The
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Instructions for the user 11.3 Delicate cooking FUNCTION SELECTOR THERMOSTAT 50 ÷ 250 °C This type of cooking, for which it is extremely important to preheat the oven in fan mode, is particularly suitable for finishing cooking of foods underneath, or for processes which require heat mainly from below. The tray should be placed on the bottom runner. 11.4 Grilling FUNCTION SELECTOR THERMOSTAT O / Used for quick browning of foods. For short processes and small amounts, place t
