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Instructions for Installation and Use
EW63
EW72
EW82
EW85
EW92
Retention of this Instruction Book
This Instruction Book must be kept handy for reference as it contains important details on the
safe and proper use of the appliance.
If you sell or pass the appliance to someone else, or move house and leave it behind, make
sure this Book is also provided so the new owner can become familiar with the appliance and
safety warnings.
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Contents Page Introduction 3 Installation 4 Safety Information 5-6 The main parts of your Cooker 7-9 The cooking systems in your Cooker 10 Temperature Conversion Chart 11 The Controls 12-13 The Clock / Minute Minder (EW63/72) 14-15 The Timer (EW82/85/92) 16-21 Use and Care of the Ceramic Hob 22-24 Conventional Grilling (EW63/72) 25-26 Solarplus Grilling (EW82/85/92) 27-28 Top Oven – Conventional Cooking 29 Cooking Temperature Charts 30-31 Main Oven – Fan Cooking 32 Slow Cooking – Main Oven 33 Ca
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Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When the cooker is first used an odour may be emitted, this will
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Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Mains Connection Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the front of the plinth. The cooker must be connected by a competent person such as one who is a, NICEIC registered contractor to a suitable double-pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm (applicable to newer properties, o
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Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always Remove all packing from the appliance before switching on for the first time. Understand the controls prior to using the appliance. Keep children away from the appliance when cooking as the surfaces will get extremely hot during and after use. Turn controls off
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Safety Information Never Never stare at Halogen heating units Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. Never allow anyone to sit or stand on any part of the appliance. Never store items above the appliance that children may attempt to reach. Never leave anything on the hob surface when unattended and not in use. Never remove the oven shelves whilst the oven is hot. Never heat up unopened food cont
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The Main Parts of your Cooker (EW63) WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Ceramic Hob with Four Control Panel and Timer Ceramic Cooking Zones Top Oven – Dual Grill and Conventional Cooking. Fittings supplied: One oven shelf. Grill pan with grid and handle. Catalytic side liners. Drop Down Top Oven Door Main Oven – Fan Cooking Fittings supplied: Door Two reversible Handle oven shelves. Catalytic sides and back. Rating plate Adjustable feet
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The Main Parts of your Cooker (EW72) WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Ceramic Hob with Four Control Panel and Timer Solarglo Cooking Zones Top Oven – Dual Grill and Conventional Cooking. Fittings supplied: One oven shelf. Grill pan with grid and handle. Catalytic side liners. Drop Down Top Oven Door Main Oven – Fan Cooking Fittings supplied: Door Two reversible Handle oven shelves Meat pan. Catalytic sides and back. Rating plate Adjus
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The Main Parts of your Cooker (EW82/85/92) WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Dual Circuit Solarglo Cooking Zone Ceramic Hob with Two Control Panel and Timer Solarglo Cooking Zones Halogen Solarglo Plus Top Oven – Solar Plus Grilling and Conventional Cooking. Fittings supplied: One oven shelf. Grill pan with grid Drop and handle. Down Catalytic side liners. Top Oven Door Glass panel Main Oven – Fan Cooking Fittings supplied: Glass Two
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The cooking systems in your Cooker Your new cooker is equipped with three different cooking systems: 1. Conventional Heating (Top Oven) - with upper and lower heat. This system is particularly suitable for raosting and baking on one shelf only. 2. Variable Grilling (Top Oven) - the oven can also be used for conventional grilling with a full or half width fully controllable grill. Note: The Top Oven door should be open when grilling. 3. Fan Cooking (Main Oven) - the fan oven operates by constant
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Temperature Conversion Chart Main Main Gas ˚F Conventional Fan Mark Oven Oven 1 /2 100 250 120 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 – 210 – 220 9 475 Temperatures The recommended temperatures given are for conventional and fan ovens. When using a fan oven it will be necessary to reduce the cooking time by 10 minutes per hour and lower the temperature by up to 20˚C. Also, in the majority of cases, it is not necessary to pre-heat t
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The controls Switch on the electricity supply to the cooker at the Cooker Control Unit. Main Oven Neon Top Oven Neon EW82/85/92 Hob Controls Top Timer Main Grill Oven Oven Control Control Control Top Oven Neon Main Oven Neon EW63/72 Hob Controls Top Timer Main Grill Oven Oven Control Control Control 12
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The controls (continued) As each control knob is turned clockwise, numbers from 1 - 6 on the control knob Hob Controls increase. Setting 6 is the highest/hottest and gives 100% power. Setting 1 is the lowest/coolest and gives about 7% power. Variable power is obtainable on each of the heating areas by selecting any number between 1 & 6. This is to control a dual circuit plate with two elements. By turning the knob Left Rear Control clockwise the whole hotplate is switched on, numbers 1-4 on th
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Clock/Minute Minder Operation (EW63/72) CLOCKFACE The timer incorporates a 24 hour clock. 0.00 - + SYMBOLS A ‘Bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period, the timer will emit an audible 0.00 tone and the ‘Bell’ symbol will disappear. Minute Minder SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned off. 0.00 Step 2 Check the electricity supply to the cooker is turned on. Step
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Clock/Minute Minder Operation (EW63/72) Here you can set a time period of up to 10 hours, that will count down. When it reaches zero, the timer will emit an audible tone. For Example: If you set 20 minutes, the audible tone will occur 20 minutes later. SETTING THE MINUTE MINDER Step 1 Ensure the time of day is set correctly. Step 2 Press and release the ‘+’ button. Note: Step 3 must be started within 10 seconds, otherwise 0.00 you must repeat Step 2. Step 3 Press the ‘+’ button to set the requ
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(EW82/85/92) Oven Timer Operation Note: Timer must be set to ‘Time of Day’ and ‘Manual’ before the oven can be used. AUTOMATIC COOKING The Oven can be controlled by the Automatic Timer. HINTS ON AUTOMATIC COOKING 1. Select foods which will require the same cooking time and temperature. 2. To ensure food does not cool down and require reheating, set the end time so the food is ready when you require it. 3. Always ensure that meat and poultry is defrosted before placing in the oven. 4. Whenever
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(EW82/85/92) Know Your Timer CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using your cooker. SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set. At the end of the Minute Minder Period, the timer will emit an audible tone and the ‘bell’ symbol will disappear. The ‘cookpot’ symbol will light up either:– – When the timer is in manual mode, or – During the actual Cook Period.
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Electronic Clock & Automatic Oven Timer (EW82/85/92) Operation SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently. Step 4 Press & hold in both the Cook Period & End Time buttons together. Step 5 With the Cook Period & End Time buttons still held in, press either the “+” or “–” buttons to set the correct time of d
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Electronic Clock & Automatic Oven Timer (EW82/85/92) Operation AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically. S
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Electronic Clock & Automatic Oven Timer (EW82/85/92) Operation Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button. b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day. Step 2
