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Galanz OWNER’S MANUAL
Microwave Oven
RMW1480
1. READ these instructions carefully before installing and operating the
oven. Keep them for further reference.
2. Record in the space below the SERIAL NO. found on the nameplate on
your oven and retain this information for future reference.
SERIAL NO.:
3. Complete and return the attached warranty card.
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important tha
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IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, supervision is necessary when used by basic safety precautions should be children. followed, including the following: 8. To reduce the risk of fire in the oven WARNING - To reduce the risk of cavity: burns, electric shock, fire, and injury to a. Do not overcook food. Carefully persons or exposure to excessive attend appliance when paper, plastic, microwave energy: or other combustible materials are 1. Read all instructions
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person: outdoors. Do not use this product near 1) Do not overheat the liquid. water, for example, near a kitchen sink, 2) Stir the liquid both before and in a wet basement, near a swimming halfway through heating it. pool, or similar locations. 3) Do not use straight-sided 16. Do not operate this appliance if it has a containers with narrow necks. damaged cord or a plug, if it is not 4) After heating, allow the container working properly or if it has been to stand in the microwave ove
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appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING: Improper use of the grounding plug can result in a risk of electric shock. Electrical Requirements The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a
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·Paper towels and napkins — Use for short-term heating and covering; These absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and could ignite. ·Glass and glass-ceramic bowls and dishes — Use for heating or cooking. ·Paper plates and cups — Use for short-term heating at low temperatures. Do not use recycled paper, which may contain metal and could ignite. ·Wax paper — Use as a cover to prevent spattering. ·Thermometers — Use only
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COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking, provided you keep these considerations in mind: Stirring Turning Stir foods such as casseroles and Turn foods over midway through cooking vegetables while cooking to distribute heat to expose all parts to microwave energy. evenly. Food at the outside of the dish This is especially important with large absorbs more energy and heats more foods such as roasts. quickly, so stir from the outside to the Stand
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NUMBER PADS (0-9) before cooking starts. Touch to set times, power level, weight or TURNTABLE amounts of food. Touch to turn turntable on or off. CLOCK START/STOP Touch to set the clock. Touch where the [START/STOP] is to start RESET or stop cooking Clears all previous settings if touched OPERATION INSTRUCTIONS BEEPS DURING OVEN SETTINGS not have the clock displayed, touch ONE BEEP: Oven accepts the entry. RESET pad. You can check the clock TWO BEEPS: Oven does not accept the time
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1. Use the number pads to set a cooking After stage 1 time has elapsed, two time. You can set a cooking time from beeps sound, signaling the beginning one second to 99 minutes and 99 of stage 2. After total time has elapsed, seconds. If you are setting a time 4 beeps sound and END appears in greater than one minute, you must display. Touch RESET pad or open oven enter numbers for both minutes and door to clear END before starting seconds. another cooking function. For example,
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5 lb 16 oz. To set, press and hold RESET pad for 3 ·Turn food over when oven beep twice. seconds, LOCK indicator lights. Touch START/STOP pad to resume To cancel, press and hold RESET pad defrosting. for 3 seconds, LOCK indicator goes off. ·After total defrosting time, 4 beeps sound and END appears in display. SETTING “TURNTABLE ON/OFF” Touch RESET or open oven door to For most cooking, the turntable should clear END before starting another cooking be on; however th
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ABOUT “MENU COOKING” SETTINGS “MENU COOKING” allows you to cook or 2. Enter number of cups by touching reheat food automatically without entering number pads from 1 to 4. power level or time. When setting “MENU 3. Touch START/STOP pad. COOKING”, check visual guide on pad for For the larger 7 to 9 oz. coffee mugs: correct setting. Three “MENU COOKING” 1. Tap BEVERAGE/ SOUP pad twice. settings allow you to cook several amounts 2. Enter number of mugs by touching of the same foo
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1. Touch FROZEN DINNER pad twice. 3. Touch START/STOP pad. 2. Touch NUMBER pads (1-2) to select Note: place in dish or casserole slightly the number of dishes; larger than the amount indicated. 3. Touch START/STOP pad. Continue to heat with variable power and time if at the end of sensor reheat SETTING“FRESH VEGETABLES” the food is not sufficiently hot. 1. Touch FRESH VEGETABLES pad. NOTE: 2. Touch NUMBER pads (1-6) to select This setting lets you reheat a dinner the amount of vegeta
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CLEANING AND CARE 1. Turn off the oven and remove the power plug from the wall socket before cleaning. 2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. 3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside
