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®
GENESIS
Natural Gas Grill Owner’s Guide
YOU MUST READ THIS OWNER’S GUIDE
# 55571
BEFORE OPERATING YOUR GAS GRILL
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open lid
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
Leaking gas may cause a fire or explosion
which can cause serious bodily injury or
death, or damage to property.
WARNING
1. Do not store spare liquid propan
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Dangers & Warnings DANGER Failure to follow the Dangers, Warnings and Cautions contained in this Owner’s Manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property. WARNINGS Do not store a spare or disconnected liquid propane cylinder under or near this barbecue. Improper assembly may be dangerous. Please carefully follow the assembly instructions in this manual. ® After a period of storage, and/or nonuse, the Weber gas barbecue shoul
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Contents Danger & Warnings..................................................................................A-2 Warranty ..................................................................................................A-4 General Instructions .................................................................................A-5 Cooking ...................................................................................................A-6 Cleaning ...................................................
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Warranty Weber-Stephen Products Co. (Weber) hereby warrants to ability and fitness are limited in duration to the period of ® coverage of this express written Limited Warranty. Some the ORIGINAL PURCHASER of this Weber gas grill that it regions do not allow limitation on how long an implied will be free of defects in material and workmanship from warranty lasts, so this limitation may not apply to you. the date of purchase as follows: ® Weber is not liable for any special, indirect or conse- Alu
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General Instructions ® Your Weber gas barbecue is a portable outdoor cooking Storage ® appliance. With the Weber gas barbecue you can grill, ■ The gas must be turned OFF at the natural gas ® barbecue, roast and bake with results that are difficult to supply when the Weber gas barbecue is not in use. ® duplicate with indoor kitchen appliances. The closed lid ■ When the Weber gas barbecue is stored indoors, ® and Flavorizer bars produce that “outdoor” flavor in the the gas supply must be disconne
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General Instructions Cooking Cleaning ® ® WARNING: Do not move the Weber gas barbecue WARNING: Turn your Weber gas barbecue OFF and when operating or while barbecue is hot. wait for it to cool before cleaning. ® You can adjust the FRONT and BACK burners as desired. CAUTION: Do not clean your Flavorizer bars or The control settings: High (H), Medium (M), Low (L), or Off cooking grates in a self-cleaning oven. ® (O) are described in your Weber cookbook. The cookbook For availability of repla
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Exploded View 1 ® Genesis Gold C NG 092903 2 3 27 28 4 29 5 30 6 7 31 8 32 9 33 34 10 35 36 37 11 38 12 39 13 14 40 15 41 16 42 17 43 18 44 19 33 45 46 47 20 21 48 22 49 50 23 24 51 52 25 26 53 A-7
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Exploded View List 1. Hinge Pin 27. Hair Pin Cotter 2. Left Endcap 28. Right Endcap 3. Shroud 29. Thermometer 4. Handle 30. Handle Hardware ™ 5. Warm-Up Basket 31. Control Panel Knobs 6. Warming Rack 32. Control Panel 7. Cooking Grates 33. Control Panel Hardware ® ® 8. Flavorizer Bars 34. Crossover Ignition Button ® 9. Cooking Box 35. Crossover tube 10. 1/4-20 keps nut 36. Front / Rear Burner 11. Slide Out Bottom Tray 37. Center Burner 12. Work Surface 38. Manifold Hardware 13. Catch Pan Holder
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Parts List Cooking Box Assembly - 1 Side Burner - 1 ® Flavorizer Bars - 5 ™ Warm-Up Basket - 1 Warming Rack - 1 Caster Frame - 1 Cooking Grate - 2 Bottom Tray - 1 Wheel Frame - 1 Catch-Pan Holder - 1 Catch-Pan - 1 Bottom Rack - 1 Disposable Drip Pans - 2 Left Trim Assembly - 1 Thermometer - 1 1 inch Bolts (1/4 x 20 x 1 inch Bolt) - 8 Left Swing Up Table - 1 Nylon Washer - 8 Side Table - 1 Wrench - 1 Right Trim Assembly - 1 7/16 inch Wrench - 1 Right Swing Up Table - 1 Hose - 1 A-9
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Unpacking 1 3 4 2 A-10
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• Arrow sticker to the front. 1 b a • Push down firmly until Bottom Rack Locking Clip, "locks" under the rail. c 12 3 Ba304.a B-a
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2 a b 1 2 3 • Push down firmly on both sides to ensure bottom rack is locked under the rails. WARNING: Do not go to next step if bottom rack is not locked in place B-b
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3 • Install bolts at indicated locations. Use supplied tool to tighten. Recheck each bolt for tightness with a 7/16” open end wrench. B-c
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4 B307_LP.b B-1
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5 B-2
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6 7 a b B-3
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c d B-4
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8 a b 9 11 a b 10 B-5
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® ® ® ® ® 13 12 B-6
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Gas Instructions Gas Line Piping Install Gas Supply ■ If the length of the line required does not exceed 50 General Specifications for Piping feet, use a 5/8" O.D. tube. One size larger should be Note - Contact your local municipality for building used for lengths greater than 50 feet. codes regulating outdoor gas barbecue installations. ■ Gas piping may be copper tubing, type K or L; polyeth- In absence of Local Codes, you must confirm to the ylene plastic tube, with a minimum wall thickness o
