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SERIAL #:
Barbecue 6500
SAFE USE, CARE AND ASSEMBLY MANUAL
DANGER
If You Smell Gas
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your
gas supplier or your fire department.
WARNING
1. Do not store or use gasoline or other
flammable liquids or vapors in the
vicinity of this or any other appliance.
2. An LP cylinder not connected for use
shall not be stored in the vicinity of
this or any other app
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TABLE OF CONTENT S WARRANT Y 5 Year Limited Warranty Warranty . . . . . . . . . . . . . . . . . ii This Centro BBQ carries a five year limited warranty against defects in manufacturing work- Installation Information . . . . . . 1 manship. This Limited Warranty is nontransferable and becomes void if used for commercial or rental purposes. This warranty applies only when grill is used in Canada. The bill of sale Additional Warnings . . . . . . . . 1 or a copy will be required together with the se
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INSTALLATION The installation of this appliance must be in accordance with all local codes, or in the absence of local codes: INFORMATION • Canadian installation must conform to the current national standards, which at this time are CAN/CGA-B149.1/2-Natural Gas/Propane installation code. ADDITIONAL Minimum clearance to adjacent combustible materials: • 76 cm (30˝) from furthest protruding edge on side of barbecue. WARNINGS • 76 cm (30˝) from furthest protruding edge on back of barbecue. See Draw
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The Cylinder must also be equipped with: • A shut-off valve with a correct cylinder valve outlet as specified in current standards. • Canada: CAN/CGA 1.6g-M97 Outdoor Gas Grilles. a) A safety relief valve with direct connection to the vapour space of the cylinder. b) A collar to protect the tank shut-off valve. c) A device for vapour withdrawal. d) A ring on the bottom to secure the tank to its support assembly. • Always turn off the cylinder valve completely when the barbecue is not in use. • A
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PRIOR TO USING Do not use your barbecue until you have carefully read and fully understand all the information in this manual. Please ensure the following: • Your barbecue is properly assembled. • There are no leaks in the system (see “Leak Test”). • The burner is properly assembled, with the Venturi tubes seated over the valve outlets (Drawing E) and that there is nothing blocking the Venturi tubes (Drawing F). • Ensure that all power cords and/or gas supply hoses will not touch or be near sur
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SAFETY HOSE Propane Gas Models: Your barbecue is designed to operate on L.P. (Propane) gas at a pressure of 2.74 Kpa (11˝ water column). A regulator preset to this pressure is supplied AND REGULATOR with the barbecue and must be used. This regulator is equipped with the Type-1 quick-closing connecting system, which incor- porates these safety features: • Will not allow gas to flow until a positive seal has been made. • Has a thermal component that will automatically shut off the flow of gas bet
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To Reset The Gas Regulator Safety Device 1. Close the LP (propane) tank valve. 2. Turn all burner control knobs to the OFF position. 3. Disconnect the regulator from the LP tank. 4. Open the grill lid. 5. Open all of the control knobs to the high position. 6. Wait 2 minutes. 7. Close all of the control knobs. 8. Re-connect the regulator to the LP tank. Test for leaks. 9. With lid open, push in and turn the CENTER burner control knob to the HIGH position and then ignite the grill by pressing the
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LIGHTING Make Sure you have followed all the safety checks, procedures and instructions indicated in the previous section, before attempting to light the grill. THE GRILL Lighting The Main Burners 1. Always open the hood completely and always inspect the grill and burners to confirm that all components are properly positioned before lighting the main burners. WARNING Never stand with your head directly over the Barbecue when preparing to light the main burners, to prevent possible bodily injury.
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6. Confirm that the burner is properly lit. If the flame pattern is other than normal, consult the Troubleshooting Guide for corrective action. 7. Always preheat the Barbecue before starting to cook. Light all burners and adjust them to the HIGH position for 5-10 minutes. Before placing any food on the Barbecue, clean the cooking grids with a Porcelain cleaning brush. 8. Adjust the controls to a medium setting for most cooking requirements. A light coating of cooking oil on the cooking grids,
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Lighting the Side Burner Use the Electronic Igniter on the main control panel and the Side Burner control knob, on the far left panel, to light the side burner. • Push in and turn the side burner control knob to the HIGH position. • Push the igniter button. • If the burner does not light, turn the control knob to the OFF position and wait 5 minutes for the gas to clear. • Repeat the above instructions. If the side burner still does not light, refer to the troubleshooting section for help or lig
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SEAR ZONE 1. Follow all safety check and lighting procedures for lighting main burners. 2. Turn the infrared burner knob to HIGH position. OPERATING 3. Push the igniter button until a clicking sound is heard to light the infrared burner. INSTRUCTIONS 4. There is no low flame adjustment on this burner. Match Lighting Follow the match lighting procedure used for the main burners on Page 7 of this manual to light the Sear Zone. When the BBQ is not in use, always cover the infrared burner with the
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• ROTISSERIE BURNER Turn all knobs to “OFF” • Open lid during lighting. Turn gas on at LP tank. OPERATING INSTRUCTIONS • Push in and turn the Rotisserie Burner Knob to the “ON” position. • Push the Igniter. Be sure burner lights and stays lit. • If the Igniter does not work, follow the match lighting instructions for the main burner on Page 7 of this manual. Match Lighting • Open Lid. Turn on gas at LP tank. • Place lit match near porthole of burner. • Push in and turn Rotisserie Burner knob to
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NATURAL GAS MODEL Parts Included With Your Grill This model comes equipped with a 12’ Natural Gas hose with male socket connection that 85-1617-6 (G61007) will allow you to attach your Barbecue to your residential gas line. WARNING Do not attempt to use a longer natural gas hose than the one supplied with your grill, as poor burner performance will be the result. Before lighting your Barbecue for the first time, and at the beginning of every season you must do the following: Warning: We strongly
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Always disconnect the Grill and close its individual manual shutoff valve, when conducting pressure tests of the gas supply piping system at pressures which exceed 1/2 psi (3.5kPa). When conducting pressure test always isolate the Grill from the gas supply piping system by closing its individual manual shutoff valve. All gas supply plumbing must be able to supply 7” water column to the barbecue with all burners in operation. ALL Centro BBQ’s are sold either NATURAL GAS or PROPANE READY and are
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13
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PA RTS LISTING FOR 85-1616-8 (PROPANE) (G61006) Item No. Quantity Specification Part No. Item No. Quantity Specification Part No. AA 1 Top Lid Weldment G610-2100-01 DA 1 Side Burner Shelf weldment G610-5800-01 AB 2 Handle seat for Top Lid Handle G610-0035-01 DB 2 Towel Bar G610-0039-01 DC 1 Digital System Assembly G610-4800-01 AC 1 Top Lid Handle G610-2300-01 DD 1 Cooking Grate, Side burner G502-0064-01 AD 1 Handle Grip (top) G610-0082-01 DE 1 Side Burner G401-0033-01 AE 1 Thermometer G413-002
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85-1616-8 (PROPANE) (G61006) 15 15
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PA RTS LISTING FOR 85-1617-6 (NATURAL GAS) (G61007) Item No. Quantity Specification Part No. Item No. Quantity Specification Part No. A 1 Top Lid Assembly D 1 Side Shelves Assembly AA 1 Top Lid Weldment G610-2100-01 DA 1 Side Burner Shelf weldment G610-5800-01 DB 2 Towel Bar G610-0039-01 AB 2 Handle seat for Top Lid Handle G610-0035-01 DC 1 Digital System Assembly G610-4800-01 AC 1 Top Lid Handle G610-2300-01 DD 1 Cooking Grate, Side burner G502-0064-01 AD 1 Handle Grip (top) G610-0082-01 DE 1
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85-1617-6 (NATURAL GAS) (G61007) 17
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ASSEMBLY INSTRUCTIONS Hardware Pack List No. Description Part Number Quantity 1 1/4-20UNC x 38 Screw 20120-13038-250 8 Tools Needed for Assembly 2 1/4-20UNC x 13 Screw 20120-13013-250 18 ® 3 ø7 Lock Washer 41400-07000-250 26 • • #2 Phillips screwdriver Pliers 4 ø7 Washer 40300-07000-250 26 • • 1/4˝ slotted screwdriver Rubber mallet 5 1/4"-20UNC Nut 30220-13000-250 12 • Adjustable wrench 6 NO.10-24UNC x 10 Screw 20124-10010-250 16 7 ø5 Lock Washer 41400-05000-250 16 Before assembling the barbecue
