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TOUCH CONTROL
TOUCH CONTROL
CERAMIC HOB
CERAMIC HOB
OPERATING MANUAL
OPERATING MANUAL
Please read these instructions carefully before use Please read these instructions carefully before use.
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TABLE OF CONTENTS PAGE NO. 1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 2. Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 3. Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 4. Disposal of appliance . . . . . . . . . . . .
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INTRODUCTION Dear Customer, Thank you for buying a Waterford Appliance. The quality of Waterford’s appliances is exceptional and immediately visible. Each one is designed to with- stand the most demanding kitchen environment. But its not just about sleek contemporary looks; every detail reflects Waterford Stanley’s long-standing design for total performance ethos. That is why our ovens are easy to clean, our hobs are powerful, our extractor hoods efficient and our refrigerators designed for
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THIS ELECTRICAL APPLIANCE MUST NOT BE DISPOSED OF IN MIXED URBAN WASTE BUT MUST BE SENT TO SEPARATE COLLECTION: The purposes of Directive 2002/96/EC for differentiated treatment of EEEW are, in particular: protecting, safeguarding & improving the environment, the protection of human health and the expedient and rational use of natural resources. When a new appliance is supplied, the distributor undertakes to collect this electrical appliance and have it sent to authorised centres for the dispos
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581 555 Fig. 2 TECHNICAL INFORMATION Voltage: 230V ~ 50Hz Max Power: 6500W (28.3 Amps) Plate Ratings:- Rear Left Hotplate: O 145mm - 1200W Rear Right Hotplate: O 180mm - 1800W Front Left Hotplate: O 210mm - 2300W Front Right Hotplate: O 145mm - 1200W Dimensions: 581mm x 513mm x 48mm Weight: 8Kg POSITIONING & FITTING THE HOB Complies To: EN 60335 - 1 & EN 60335-2-6 1. Cut out a square opening in the work top, as shown in Fig.3, with a minimum of 60mm of the INSTALLATION work top behind the ope
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ELECTRICAL INSTALLATION SELECTION OF COOKWARE The appliance requires a 230 volt, 50Hz A.C. sup- Fig.7 ply and the electrical installation must be carried out by a qualified electrician in compliance with the current regulations. This hob should be connected to a double pole 32 Amp cooker box which is fitted adjacent to the hob using a PVC insulated twin & 2 earth cable with conductor size of 6mm . * Always use high quality pots with ideally flat The terminal box is located on the underneath of
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OPERATING THE HOB 2 1 1. Rear left O 145mm Hotplate 2. Rear right O 180mm Hotplate 3. Front left O 210mm Hotplate 4. Front right O 145mm Hotplate 5. Hotplate Selection Sensor 6. Hotplate Indicators 7. Minus Sensor 65 5 8. Plus Sensor 9. Lock Sensor with LED 7 10. Main Sensor 8 9 3 4 10 Switching The Hob On Automatic Power Reduction System To turn on the hob press the main sensor (10) and This allows each of the hotplates to be set to oper- the hotplate indicators (6) will all show “0”. Select
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COOKING GUIDELINES The information given in the following table is for guidance only Heat Cooking Suitable For Cook Time Tips/Hints Setting Process 0 Residual heat, off position Melting Hollandaise sauce, melting butter, 5-25 mins Stir occasionally 1-2 chocolate, gelatine Solidifying Fluffy omelettes, baked eggs 10-40 mins Cook with lid on Simmering rice and milk-based Add at least twice as much 2-3 Simmering dishes 25-50 mins liquid as rice, stir milk dish- Heating up ready-cooked meals es part
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CLEANING & ROUTINE MAINTENANCE Note: Daily cleaning and proper maintenance have a crucial impact on the durability of your hob and it is recommended that the hob is always cleaned after every use. To clean the hob: * Wipe off slight, not burned patches of dirt using a damp cloth without a cleaning agent. Washing liquid can cause blue discolouration to appear on the plate and these stains may not be removable after first cleaning. * Remove larger patches of dirt, strongly sticking to the plat
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TROUBLE SHOOTING The following are a list of minor faults with instructions on how to rectify them which should be checked by the user. PROBLEM CAUSE ACTION 1. The appliance is not working - power supply failure - check the in-house electric sys- tem fuse, replace if necessary 2. The appliance does not respond - Control panel has not been - Switch it on to entered settings switched on - Sensors have been touched for - Touch the sensors for a bit longer less than one second - Several sensors have
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WARRANTY We undertake to repair or replace, free of charge to you any part found to be faulty within the 2 year period from the date of purchase provided that:- * The fault is, in our opinion, caused by defective workmanship, or material and not by accident, misuse, neglect or normal wear and tear. * Any manufacturing defect is reported to the stockist from whom you bought the appliance or directly to Waterford Stanley Service Department within 2 years of the date of purchase. * The Waterford