West Bend L5674B user manual

User manual for the device West Bend L5674B

Device: West Bend L5674B
Category: Electric Steamer
Manufacturer: West Bend
Size: 0.4 MB
Added : 11/8/2013
Number of pages: 40
Print the manual

Download

How to use this site?

Our goal is to provide you with a quick access to the content of the user manual for West Bend L5674B. Using the online preview, you can quickly view the contents and go to the page where you will find the solution to your problem with West Bend L5674B.

For your convenience

If looking through the West Bend L5674B user manual directly on this website is not convenient for you, there are two possible solutions:

  • Full Screen Viewing - to easily view the user manual (without downloading it to your computer), you can use full-screen viewing mode. To start viewing the user manual West Bend L5674B on full screen, use the button Fullscreen.
  • Downloading to your computer - You can also download the user manual West Bend L5674B to your computer and keep it in your files. However, if you do not want to take up too much of your disk space, you can always download it in the future from ManualsBase.
West Bend L5674B User manual - Online PDF
Advertisement
« Page 1 of 40 »
Advertisement
Print version

Many people prefer to read the documents not on the screen, but in the printed version. The option to print the manual has also been provided, and you can use it by clicking the link above - Print the manual. You do not have to print the entire manual West Bend L5674B but the selected pages only. paper.

Summaries

Below you will find previews of the content of the user manuals presented on the following pages to West Bend L5674B. If you want to quickly view the content of pages found on the following pages of the manual, you can use them.

Abstracts of contents
Summary of the content on the page No. 1


ELECTRIC FOOD STEAMER
Instruction Manual



Register this and other Focus Electrics products through our website:
www.focuselectrics.com

Important Safeguards............................................................................................... 2
Operating Precautions.............................................................................................. 3
Assembling Your Steamer........................................................................................ 4

Summary of the content on the page No. 2

IMPORTANT SAFEGUARDS To prevent personal injury or property damage, read and follow all instructions and warnings. When using electrical appliances, basic safety precautions should always be followed including the following: • Read all instructions, including these important safeguards and the care and use instructions in this manual. • Do not touch hot surfaces. Use handles or knobs. • To protect against electric shock, do not immerse cord, plugs, or other electric parts in water or o

Summary of the content on the page No. 3

To prevent personal injury or property damage, read and follow all instructions and warnings. OPERATING PRECAUTIONS • Use hot pads or oven mitts if you lift or carry the electrical base, baskets or cover when it is hot. • Be extremely cautious of steam when removing cover. Lift cover slowly, directing steam away from you and let water drip into steamer. • Do not operate appliance while empty or without water in the reservoir. • A short power-supply cord is provided to reduce ri

Summary of the content on the page No. 4

ASSEMBLING YOUR STEAMER Cover Rice Bowl Separator Ring Food Basket Drip Tray Heating Base USING YOUR STEAMER Before using for the first time, wash baskets, rice bowl, drip tray, separator rings and cover using warm, soapy water. Rinse thoroughly and dry. Wipe the surfaces of the heating base with a damp cloth and dry thoroughly. Do not use abrasive cleaning products. Cook Time – Maximum 90 minutes cooking time and 12 hour delay cycle. STEAM

Summary of the content on the page No. 5

“SET DELAY” “SET” “HOURGLASS” “ADD WATER” Indicates the Indicates how Press to set Indicates the steamer does not delayed long the timer the delayed have enough water to complete steaming has to count steaming time. the steaming cycle. time. down to 0:00 STEAMING 1. Place the heating base on a dry, level, heat resistant surface, away from any edge. Note: As food cooks, steam will come out of appliance. To prevent possible damage, do not place steamer directly under ca

Summary of the content on the page No. 6

KEEP WARM - After the steaming time has elapsed, an audible beep will sound 5 times and the “STEAM” icon will disappear. The steamer will enter a 1 hour keep warm mode indicated by a “WARM” icon and “00” in the display. During the keep warm mode, the steamer will periodically turn off and on to maintain food at serving temperature. When the keep warm mode is finished, the steamer will beep and “OFF” and “10” will appear in the display. If you want to cancel the “WARM” cycle, press th

Summary of the content on the page No. 7

CLEANING YOUR STEAMER 1. Unplug the cord from the electrical outlet. Allow the steamer and all accessories to cool completely before cleaning. Note: Never immerse the heating base, cord or plug in water or in a dishwasher. 2. Wash the food baskets, rice bowl, drip tray, separator rings and cover using warm, soapy water. Rinse thoroughly and dry. These parts may also be cleaned in a dishwasher, top rack only. Note: Do not use the heat setting to dry. 3. Clean the inside and outside

Summary of the content on the page No. 8

STEAMING GUIDE These steaming times are for the bottom basket filled to the capacity listed in the chart. Items will cook faster in the bottom basket. If you are cooking with multiple baskets, or putting more food into the baskets than suggested, you may have to add extra steaming time. The water level does not have to be precise. The following levels are suggested to provide enough water for the recommended steaming times. Note: The drip tray must always be used. Fresh Approximat

Summary of the content on the page No. 9

Fresh Approximate Water Amount Preparation Vegetables Time (minutes) Level Okra 1 lb. 18-22 Middle Place evenly in basket. Onions, 1 lb. 12-16 Middle Place evenly in basket. quartered Parsnips 1 lb. 10-14 Middle Place evenly in basket. Peas in pod 1 lb. 12-16 Middle Place evenly in basket. Peppers, 1 lb. 12-16 Middle Place evenly in basket. green or red Potatoes, red, Cut in half and place baking or 1 lb. 38-42 MAX cut side down or cut in sweet ¼ inch slices. Pierce skin with fork

Summary of the content on the page No. 10

Rice/Grains/ Approximate Water Amount Preparation Time (minutes) Level Pasta Mix 1 cup rice with 1½ White, 1 cup dry 33-37 MAX cups water and desired seasoning in rice bowl. Mix 1 cup rice with 1½ Brown, 1 cup dry 40-44 MAX cups water and desired seasoning in rice bowl. Mix 1 cup barley with Barley 1 cup dry 40-44 MAX 1½ cups water in rice bowl. Mix 1 cup pasta with Pasta 1 cup dry 38-42 MAX 1½ cups water in rice bowl. Eggs Hard Boiled Up to 12 16-20 Middle Place evenly in bask

Summary of the content on the page No. 11

Seafood and Approximate Water Amount Preparation Fish Time (minutes) Level Place evenly in Shrimp, in basket. Cook until 1 lb. 13-17 Middle shell frozen shrimp is opaque in color. Place evenly in Shrimp in basket. Cook until 1 lb. 10-14 Middle shell, thawed shrimp is opaque in color. Season and place evenly in basket – Fish Fillets 1 lb. 18-22 Middle cook until fish flakes easily. Season and place evenly in basket – Fish Steaks 3 lbs. 23-27 Middle cook until fish flakes e

Summary of the content on the page No. 12

Approximate Meat - Amount Water Level Preparation Time (minutes) When cooking meats always check the internal temperatures with a meat thermometer. Make sure meat is thoroughly cooked to required temperature before consuming. See recommended cooking temperatures on the following chart. Chicken 1 lb. 20-24 Between Steam until juices run Breast, Middle clear. boneless and Max Chicken 1 lb. 39-44 Max Place flesh side Breast, split down, steam until with bone juices run clear. Drumsti

Summary of the content on the page No. 13

PRODUCT WARRANTY Appliance 1 Year Limited Warranty Focus Electrics, LLC (“Focus Electrics”) warrants this appliance from failures in the material and workmanship for one (1) year from the date of original purchase with proof of purchase, provided the appliance is operated and maintained in conformity with the provided Instruction Manual. Any failed part of the appliance will be repaired or replaced without charge at Focus Electrics’ discretion. This warranty applies to indoor household u

Summary of the content on the page No. 14

CUISEUR ELECTRIQUE Mode d’emploi Enregistrez ce produit et les autres produits Focus Electrics sur notre site Internet : www.focuselectrics.com Précautions Importantes .......................................................................................... 2 Précautions D’utilisation........................................................................................... 3 Assemblage de Votre Cuiseur Automatique............................................................. 4 Ut

Summary of the content on the page No. 15

PRÉCAUTIONS IMPORTANTES Pour empêcher toute blessure physique ou tout dommage matériel, lisez et suivez toutes les consignes et mises en garde. Lorsque vous utilisez des appareils électriques, les précautions de sécurité élémentaires devraient toujours être respectées, notamment les précautions ci- dessous : • Lisez toutes les instructions, notamment les présentes précautions importantes, ainsi que les consignes pour l’entretien de ce manuel. • Ne touchez pas les surfaces chaudes. Utilis

Summary of the content on the page No. 16

Pour empêcher toute blessure physique ou tout dommage matériel, lisez et suivez toutes les consignes et mises en garde. PRÉCAUTIONS D’UTILISATION • Utilisez des maniques ou des gants anti-chaleur si vous soulevez ou déplacez le socle électrique, les bacs ou le couvercle lorsque ceux-ci sont chauds. • Soyez extrêmement prudent avec la vapeur en retirant le couvercle. Soulevez lentement le couvercle, en orientant la vapeur loin de vous et laissez l’eau couler dans le cuiseur aut

Summary of the content on the page No. 17

ASSEMBLAGE DE VOTRE CUISEUR AUTOMATIQUE Couvercle Bac à Riz Anneau de Séparation Bac à Aliments Bac Vapeur Socle Chauffant UTILISATION DE VOTRE CUISEUR AUTOMATIQUE Avant la première utilisation, lavez les bacs, le bac à riz, le bac vapeur, les anneaux de séparation et le couvercle à l’aide d’une solution d’eau savonneuse chaude. Rincez soigneusement puis séchez. Essuyez les surfaces du socle chauffant à l’aide d’un chiffon humide et essuyez bien. N’

Summary of the content on the page No. 18

DÉLAI RÉGLAGE SABLIER AJOUTEZ DE L’EAU Appuyez pour Indique le Indique le Indique que l’étuveuse ne régler le délai délai avant temps qui reste contient pas assez d’eau pour la cuisson la cuisson à pour arriver à pour finir le cycle de différée. la vapeur. 0:00 cuisson à la vapeur. CUISSON À LA VAPEUR 1. Placez l’appareil sur une surface sèche, plane et résistante à la chaleur, loin de tout bord. Remarque : L’appareil produit de la vapeur pendant la cuisson. Pour éviter tout

Summary of the content on the page No. 19

MAINTIEN DE LA CHALEUR - Après l'écoulement du temps de cuisson à la vapeur, un signal sonore se fait entendre 5 fois et l'icône de la vapeur (STEAM) disparaît. L’étuveuse se met alors en mode de maintien de la chaleur pour une durée d’une heure. Ceci est indiqué par l’affichage de l’icône « WARM » et de « 00 ». En mode de maintien de la chaleur, l’étuveuse s'éteint et s'allume régulièrement pour conserver la nourriture à la température de consommation. Après l'écoulement du mode de mai

Summary of the content on the page No. 20

NETTOYAGE DE VOTRE CUISEUR AUTOMATIQUE 1. Débranchez l’appareil de la prise électrique. Laissez l’étuveuse et tous les accessoires refroidir complètement avant de commencer à nettoyer. Remarque : Ne plongez jamais le socle chauffant, le cordon électrique et sa fiche dans de l’eau et ne les mettez jamais au lave-vaisselle. 2. Lavez les paniers, le bol à riz, le plateau à gouttes, les anneaux de séparation et le couvercle à l'eau chaude savonneuse. Rincez et séchez complètement. Ces pièc


Alternative user manuals
# User manual Category Download
1 West Bend Chris Freytag 86604CF User manual Electric Steamer 2
2 West Bend Chris Freytag L5765 User manual Electric Steamer 1
3 Amana ASE7000 User manual Electric Steamer 1
4 Amana ASE9000 User manual Electric Steamer 1
5 Antunes, AJ VS-200aSb User manual Electric Steamer 0
6 Antunes, AJ MS-150/155 User manual Electric Steamer 3
7 Antunes, AJ MS-250/255 User manual Electric Steamer 2
8 Antunes, AJ MS-355 User manual Electric Steamer 1
9 Antunes, AJ VS-350 User manual Electric Steamer 3
10 APW Wyott RCW - 11 User manual Electric Steamer 0
11 APW Wyott DS1A User manual Electric Steamer 4
12 APW Wyott RCW - 7 User manual Electric Steamer 1
13 Aroma ARC3946 User manual Electric Steamer 8
14 Aroma ARC-010-1SB User manual Electric Steamer 6
15 Bissell QUICKSTEAMER 1950 User manual Electric Steamer 10